DirectionsStep1In a large deep nonstick skillet, brown the sausage in olive oil, breaking the meat up with a wooden spoon until cooked, about 5 minutes. Add onions and garlic and cook until soft, about 2 minutes. Add tomatoes, …Step2Meanwhile, slice butternut into 1/8′′ thick rounds with a good quality spiralizer, or a mandolin (be careful) or a sharp knife. See notes.Step3Preheat oven to 375°F.Step4In a medium bowl combine ricotta cheese, Parmesan cheese, parsley and egg, mix.Step5In a deep 9×12 casserole dish spread 3/4 cup of sauce on the bottom and layer 12 rounds of butternut slices to cover. Spread 3/4 cup of the ricotta cheese mixture, then top with 1 cup of the mozzarella cheese an…Step6Bake covered 30 minutes.Step7Remove foil, cook uncovered 30 minutes (this helps dry out excess moisture). Top with remaining cheese and bake until the cheese is melted and bubbling, 5 minutes.Step8Let stand about 5 to 10 minutes before serving. Slice into 8 piecesIngredientsIngredients14 ouncesItalian Chicken Sausage (casing removed, Al Fresco)1 teaspoonExtra Virgin Olive Oil½ Large Onion (chopped)3 clovesGarlic (minced)1 28-ounce canTomatoes (crushed, I like Tuttorosso)2 tablespoonsFresh Basil (chopped)add Salt And Black Pepper1 Large Butternut Squash (peeled, at least 3 lbs)1 cup partSkim Ricotta¼ cupParmigiano Reggiano (or Parmesan cheese, grated)2 tablespoonsParsley (chopped)1 Large Egg16 ouncesPart-Skim Mozzarella Cheese (shredded, 4 cups total)See moreNutritionalNutritional435 Calories27 gTotal Fat133 mgCholesterol23 gCarbohydrate879 mgSodium27 gProteinFrom skinnytaste.comRecipeDirectionsIngredientsNutritionalExplore furtherNoodle-Less Butternut Squash Lasagna - EatingWelleatingwell.comButternut Squash and Spinach Lasagna - Julia's Albumjuliasalbum.comButternut Squash Lasagna (Vegan, GF Optional) - …minimalistbaker.comButternut Squash and Spinach Lasagna Rolls - Skinnytasteskinnytaste.comButternut Squash Lasagna - Healthy Seasonal Recipeshealthyseasonalrecipes.…Recommended to you based on what's popular • Feedback
Butternut Squash Lasagna
Preview
See Also: giada's butternut squash lasagna recipeShow details
WebJun 18, 2011 · In a small saucepan, over low heat, combine milk and 2 Tbsp shredded asiago. Add salt, pepper and garlic powder to taste (about 1/8 tsp to 1/4 tsp each). Assembly and cooking. Spread a small amount …
See Also: Squash RecipesShow details
WebOct 25, 2021 · Roast and Puree Butternut Squash: Preheat oven to 400 degrees F. Line a sheet pan with parchment or foil. Cut butternut …
See Also: Healthy Recipes, Squash RecipesShow details
WebOct 4, 2019 · Pro tip: Ensuring the squash is cut into uniform ¼-inch thick planks is crucial for this recipe. For ease and precision, use a sharp …
WebDec 6, 2023 · In the small bowl, add the ricotta, egg, salt and pepper. Mix until well combined. Set aside. To assemble the lasagna, spread 3/4 cup of butternut squash mixture over the bottom of a 9x13 inch baking dish. …
See Also: Squash Recipes, Vegetable RecipesShow details
WebAug 15, 2020 · First layer - Spread 1/3 of the butternut squash puree on the bottom of the dish. Sprinkle with a thin layer of mozzarella cheese and cover with a single, non-overlapping layer of no-boil lasagna noodles …
WebSep 30, 2013 · Stir in 2 1/2 tablespoons of the parmesan cheese, taste for salt and adjust as needed. Set aside. Preheat oven to 350°F. Ladle about 1/2 cup butternut sauce sauce on the bottom of a 9 x 12 baking dish. …
WebOct 31, 2023 · The butternut squash puree should pour out of the food processor. Step 2: Make the mushroom filling. In a large skillet, heat the oil or butter. Add mushrooms and shallots and salt, and saute over medium …
WebSep 28, 2023 · Remove from the skillet and set aside. Reduce the heat a bit to medium low-ish. 3. Add the olive oil, butter, butternut squash, shallots, garlic, thyme, sage, cinnamon, nutmeg, and season with salt, pepper, …
WebSep 29, 2023 · Instructions. Prepare the Marinara Sauce by following this recipe. Preheat the oven to 200 °C/ 400 °F. I used pre-cut butternut squash lasagne sheets. If you can't get pre-cut slices, simply peel the …
See Also: Keto Recipes, Squash RecipesShow details
WebNov 3, 2020 · For the squash: Preheat the oven to 400 degrees and line a baking sheet with parchment paper. Arrange the butternut squash cubes on the baking tray, season with salt and olive oil and toss the butternut …
WebNov 8, 2021 · Prepare the ricotta sauce: Add 1 tablespoon chopped sage to a medium bowl and reserve about ½ tablespoon for topping the lasagna. To the bowl, add the lemon zest, nutmeg, ricotta cheese, salt and pepper …
WebNov 8, 2014 · Prepare a baking dish - I used a casserole dish 11 inches x 8.5 inches x 3 inches deep. Grease the lasagna dish lightly with olive oil spray. Spread ⅓ of butternut squash filling on the bottom of the dish. …
WebOct 20, 2021 · Add a layer of no-cook lasagna noodles. Top with a layer of butternut squash purée. Add shredded mozzarella cheese and freshly grated parmesan. Continue to layer in this manner, finishing with the …
WebSep 19, 2023 · Preheat oven to 375°F. Coat two 8-inch-square baking dishes with cooking spray. Mix ricotta, garlic and 1/2 teaspoon each salt and pepper in a small bowl. Set aside. Heat oil in a large skillet over medium …
WebOct 13, 2021 · Assemble the lasagna in a 9 x 13 (or similar size) glass or ceramic baking dish. Add 1/2 cup (120 ml) sauce to the bottom of the pan and spread it evenly. Then add a layer of noodles followed by 1/3 of the …
See Also: Squash Recipes, Vegan RecipesShow details
WebJan 29, 2020 · Add chopped onion and spinach; saute 5 minutes or until onion is tender. Set aside. Beat eggs in a large mixing bowl. Add ricotta, parmesan, mozzarella, salt, and pepper. Add spinach mixture to ricotta …
See Also: Lemon Recipes, Squash RecipesShow details