Easy Buttercream Recipe

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WebJul 5, 2020 · Step 1 – Place pasteurized egg whites and powdered sugar in a stand mixer bowl. Attach the whisk and combine …

Ratings: 573
Views: 411
Category: Dessert
Calories: 849 per serving
1. Place egg whites and powdered sugar in a stand mixer bowl. Attach the whisk and combine ingredients on low and then whip on high for 1 minute to dissolve the powdered sugar
2. Add in your salt and vanilla extract
3. Add in your butter in chunks and whip with the whisk attachment to combine. It will look curdled at first. This is normal. It will also look pretty yellow. Keep whipping.
4. If your buttercream looks curdled, remove about 1/3 cup of buttercream and melt it in the microwave for 10-15 seconds until JUST barely melted. Pour it back into the whipping buttercream to bring it all together.

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WebOct 29, 2020 · Directions: 1. Add softened butter in medium bowl. 2. Beat butter with mixer until creamy (30-45 seconds), add vanilla extract, milk, continue beating with mixer, …

Rating: 3.6/5(254)
Category: Dessert
Cuisine: Healthy
Total Time: 5 mins

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WebOct 21, 2020 · Add all of the ingredients to the bowl of a food processor or mixer. Mix until creamy (scraping the bowl after the sugar looks …

Ratings: 26
Calories: 344 per serving
Category: Dessert
1. Add all of the ingredients to the bowl of a food processor or mixer.
2. If using a food processor, mix on high for 30 seconds. Scrape the bowl and mix again until smooth (this should only take 30 seconds-1 minute).
3. If using a mixer, start on low (to avoid a mess), and once the sugar starts to look mixed into the sugar, finish with a higher speed until smooth.
4. Transfer to a covered bowl or container until needed. When stored properly, buttercream frosting can last in the fridge for up to a week in the refrigerator or up to 3 months in the freezer.

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WebApr 16, 2024 · Instructions. Preheat the oven to 350 degrees Fahrenheit. Line a 8×8 inch baking dish with parchment paper, or spray with a non-stick cooking spray. In a large …

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WebMay 12, 2021 · Reduce the speed to low and gradually add the powdered sugar. Once all of the powdered sugar is incorporated, increase the speed to medium-high and add the vanilla, mixing until incorporated. Whip at …

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WebApr 16, 2021 · Beat butter and vanilla: beat butter and vanilla extract with a stand or hand mixer for 1 minute on medium speed until smooth. Add sugar in four batches: add a quarter of the sifted powdered sugar to the butter …

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WebNov 2, 2023 · Whip Place the butter in a large mixing bowl and whip for about 1-2 minutes until creamy. Mix. Slowly add in 2 cups of powdered sugar and mix until combined. Then pour in the vanilla and add 1 more …

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WebJan 25, 2024 · First, remove the bowl from the stand mixer. Use a spatula to press the frosting to the sides to remove the air bubbles. I use a J-motion from the center of the bowl and run it up the sides, similar when making …

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WebMar 31, 2023 · Step 1. In a large bowl with a hand mixer or stand mixer, whip the butter, vegetable shortening and salt, on high, until light and fluffy, around 7 minutes. Scrape the sides of the bowl with a spatula.

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WebMar 12, 2021 · Add the softened butter to a large mixing bowl or a stand mixer and whip on high for 1 minute until creamy. Then add half the sugar, the vanilla (or extract of your choice), and whisk until smooth and creamy …

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WebSep 28, 2023 · By Kelly Jensen January 11, 2023. These low sodium peanut butter cookies recipe have 3 ingredients and take just 12 minutes to bake. Hot, delicious, salt-free …

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WebMar 20, 2023 · In the bowl of a stand mixer (or a large mixing bowl and a hand mixer), beat the butter until creamy. Add 2 cups of the powdered sugar and 1 tablespoon of the heavy cream. Mix on low until the powdered …

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WebMay 22, 2020 · Place the icing sugar into the Thermomix bowl and mix for 10 seconds, Speed 9. Add the butter, cream/milk and optional vanilla extract, pinch of salt and food colouring to the bowl. Mix for 30 seconds, …

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WebNov 12, 2023 · Beat in vanilla extract. Add milk and beat for an additional 3 to 4 minutes. Add food coloring, if using, and beat for thirty seconds until smooth or until desired color …

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WebSep 8, 2022 · Beat the butter: In the bowl of an electric mixer with a paddle attachment, beat the butter on medium speed for a couple minutes, or until smooth. Gradually add in the sugar: Turn the mixer to low, and slowly …

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Web6 days ago · The most delicious Swiss Meringue Buttercream is easy to make with just 5 simple ingredients! It whips up deliciously light and silky! You only need a handful of …

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WebSep 28, 2023 · Line a cupcake pan with paper liners or cooking spray. In a large bowl, add the dry ingredients: flour, cacao powder, sodium free baking powder & soda. Mix well to …

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