Easy Beef Empanadas Recipe

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WebKeto Low Carb Flatbread - 1 batch Olive Oil- 2 tablespoons divided. Ground Beef or Turkey- 1 pound. Tomato Paste- 2 tbsp …

Rating: 4.4/5(47)
Total Time: 50 minsCategory: Dinner, LunchCalories: 188 per serving1. Make the Keto Low Carb Flatbread as described in the recipe directions. Cut the dough into circles but, do not bake. Instead, flatten out the circle with a rolling pin on a sheet of parchment paper to prevent sticking and to make it easier to work with later on. You can refrigerate the flattened circles while you work if needed.
2. Start your filling by browning your ground turkey or beef with one tablespoon of the olive oil in a large skillet over medium heat. Once it has browned you can drain the meat and remove it from the skillet.
3. Return the empty skillet to the stove and add the remaining olive oil. Place the garlic in the skillet and cook for 2-3 minutes for the garlic to soften. Then add the tomato paste and seasonings. Cook this for an additional five minutes and then stir in the drained meat from the last step. Turn the heat down to low to low medium and cook until the ingredients have blended together- about five to eight minutes.
4. Add one to two tablespoons of the meat mixture (the amount depending on how big your circles are) to the center of each circle of dough. Do not overfill your circles. Fold the circle of dough in half. Use a fork or similar tool to flatten the edges together to keep the filling inside of the empanada while it bakes.

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WebThis low-carb and keto-friendly empanadas recipe made with fathead dough and curry-mustard ground beef fillings will be a …

Rating: 5/5(1)
Total Time: 35 minsCategory: BreakfastCalories: 421 per serving1. Preheat the oven to 425F.
2. Heat coconut oil in a frying pan over medium heat. Add onion in then cook for a while then add in ground beef. Season with salt and pepper. When the meat is browned, add cream cheese, mustard, and curry powder. Combine everything then remove from heat and set aside.
3. In a mixing bowl, combine mozzarella and cream cheese. Melt it in the microwave for 2 minutes. Stir with a spoon then put it back in the microwave for 30 seconds to 1 more minute.
4. Add egg, almond flour, coconut flour and a pinch of salt in the bowl of cheese. Mix well, then use your hand to knead the dough until they are easy to shape. Divide the dough into four small balls.

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Web1. Heat oven to 400°F. Line two large cookie sheets with cooking parchment paper or spray with cooking spray. 2. In 10-inch …

Rating: 2.5/5(7)
Category: EntreeCuisine: MexicanTotal Time: 55 mins1. Into 10-inch skillet, place ground beef, onion, salt and pepper. Cook over medium-high heat until beef is browned; drain. Stir in cumin, chili powder and tomato sauce. Reduce heat to low; cook 5 minutes longer.
2. Heat oven to 400°F. Place silicone baking mat on cookie sheet with sides.
3. On baking mat, unroll dough into 1 large rectangle; press perforations and edges to seal. Using 4-inch round cutter, cut out 8 dough rounds.
4. To make each empanada, place about 2 tablespoons beef mixture onto center of each dough round. Using pastry brush (or fingers), gently brush edge of each round with beaten egg white. Fold dough round in half to cover filling; press edge together to seal. (To make decorative edge, fold dough over itself so that it forms a rope look.) Lightly brush tops of empanadas with beaten egg yolk.

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WebGround Beef Empanadas (keto, low carb) ★ ★ ★ ★ ★ 5 from 2 reviews Prep Time: 15 mins Cook Time: 20 mins Total Time: 35 mins Yield: 6 1 x Print Recipe Pin Recipe Ingredients Scale Dough: 1 1/2 …

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WebThese low carb empanadas come together in four steps: keto empanada dough, filling, assembly, and frying: Make keto empanada dough: Pulse. Pulse almond flour and eggs in a food processor. Melt. In …

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WebTop with 1 Tablespoon a cheese. Fold pie crust circle in half, keeping the filling inside, and press edges down with a fork. Repeat steps 9 and 10 for all empanadas. Arrange empanadas on cookie sheet. Beat …

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WebAdd the cheese to a glass mixing bowl, and microwave until melted; about two minutes. Immediately add the butter to the cheese and allow to melt. Wait 2-3 minutes, then add the almond flour, egg, water and about a …

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WebIngredients Scale For the filling 8 ounces ground beef 8 ounces pork chorizo ½ cup diced onion 2 cloves garlic, minced 2 tablespoons tomato paste sea salt and black pepper, to taste 2 …

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WebA non traditional way of making Dominican Pastelitos / Empanadas low carb style. Also known as a Meat Pie, Pastelillos, Pasties, etc.. so many different variations and names from all parts of

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