Easy Baked Chicken Drumstick Recipes

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DirectionsStep1Preheat oven to 425 degrees. Spray a baking sheet with olive oil.Step2Add the paprika, garlic powder, onion powder, salt and pepper to a gallon freezer bag. Close and shake to mix together.Step3Add the chicken to the bag, close and shake to cover the chicken in spices. (At this point you can marinate for up to 24 hours if you like)Step4Arrange chicken on the baking sheet, squeeze one lemon wedge over them. Add the remaining lemon wedges and the rosemary to the sheet.Step5Lightly spray the tops of the chicken with olive oil.Step6Bake for 40-45 minutes or until a thermometer reads 165 degrees. Remove the lemon wedges and rosemary, and serve immediatelyIngredientsIngredientsadd Olive Oil Spray1 teaspoonPaprika1 teaspoonGarlic Powder1 teaspoonOnion Powder½ teaspoonSalt½ teaspoonPepper1 Lemon (cut into quarters)2 sprigsRosemary2 poundsChicken DrumsticksSee moreNutritionalNutritional162 Calories6 gTotal Fat81 mgCholesterol267 mgSodium25 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

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    Baked Chicken Drumsticks

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  • WEBApr 30, 2024 · Preheat your oven to 400°F and line a rimmed baking sheet with parchment paper. Mix the oil and spices into a paste. Arrange the …

    Rating: 5/5
    Calories: 288 per serving
    Category: Main Course
    1. Preheat your oven to 400 degrees F. Line a rimmed baking sheet with parchment paper and arrange the drumsticks in a single layer on the parchment.
    2. Make the seasoning paste: In a medium bowl, use a fork or a spatula to mix the olive oil, salt, pepper, and spices.
    3. Using a pastry brush or your hands, coat the chicken pieces with the seasoning paste.
    4. Bake the drumsticks until their internal temperature reaches 165 degrees F, about 40 minutes. Check on them after the first 30 minutes. If they seem to be darkening too fast on top, loosely cover them with foil and keep cooking until they are cooked through.

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    WEBMar 5, 2020 · Instructions. Preheat oven to 425 F degrees. Mix the salt, pepper, granulated garlic, paprika and onion powder in a small dish, and …

    Ratings: 3
    Calories: 292 per serving
    Category: Main Course
    1. Preheat oven to 425 F degrees
    2. Mix the salt, pepper, granulated garlic, paprika and onion powder in a small dish, and set aside.
    3. Blot the drumsticks with paper towels, and place on a baking sheet lined with parchment paper.
    4. Drizzle the oil over the drumsticks, and massage to coat both sides.

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    WEBMay 11, 2021 · Spread the chicken drumsticks evenly on the baking sheet and season on both sides with salt (about ½ teaspoon). Arrange the …

    1. Arrange a rack in the center of your oven, and preheat to 425 °F/ 220 °C
    2. Take a large rimmed baking sheet pan and cover it with parchment paper, set aside. You can also coat it with olive oil instead.
    3. Thoroughly pat-dry the chicken drumsticks with paper towels. Get the chicken as dry as possible, as it will help with browning.
    4. Spread the chicken drumsticks evenly on the baking sheet and season on both sides with salt (about 1/2 teaspoon).

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    WEBMay 1, 2023 · Preheat your oven to 425°F. Line a large baking sheet with aluminum foil and spray with cooking spray. Arrange the chicken. Place …

    1. In a medium bowl whisk together the olive oil, lemon juice, garlic powder, onion powder, salt, soy or Worcestershire sauce, brown sugar, pepper, and paprika.
    2. Add the chicken drumsticks to a large zip-top bag and pour the marinade over the chicken. Close the bag and massage the marinade into the chicken for a few seconds.
    3. Refrigerate the chicken in the marinade for at least 30 minutes. For best flavor allow the chicken to marinate for 2-12 hours.
    4. Preheat the oven to 425 degrees. Line a large baking sheet with foil and spray with cooking spray.

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    WEBApr 18, 2024 · Position racks in upper and lower thirds of oven; preheat to 450 degrees F. Coat a rimmed baking sheet with cooking spray. Toss sweet potatoes, potato, onion, oil, rosemary, thyme, 1/2 teaspoon pepper and …

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    WEBFeb 8, 2019 · Place the chicken in a Ziploc bag. Add the marinade. Expel as much air from the bag as possible and close. Marinate overnight and up to 24 hours, or at least several hours. If baking drumsticks immediately, …

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    WEBMar 30, 2022 · Preheat the oven to 400°F. Transfer the chicken to an oven-safe dish together with the marinade. Bake the chicken for 45 minutes, flipping every 15 minutes, and basting with the sauce. Serve with …

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    WEBMay 4, 2024 · The easiest way is to use a paper towel to grip the chicken drumstick and gently pull off the skin. 2. Preheat the oven to 425 degrees. Cover a baking sheet with parchment paper and a wire rack if cooking …

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    WEBJul 17, 2023 · Instructions. Place 1 1/2 teaspoons onion powder, 1 1/4 teaspoons kosher salt, 1 teaspoon garlic powder, 1 teaspoon paprika, 1/2 teaspoon dry mustard powder, and 1/2 teaspoon black pepper a in a …

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    WEBMar 30, 2024 · Preheat your oven to 400°F. Line a baking sheet with parchment paper or lightly grease it with olive oil. In a small bowl, mix together the melted butter, minced garlic and chopped parsley. Stir well …

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    WEBMar 12, 2019 · Instructions. Preheat the oven to 450F. Place a sheet of foil on a rimmed baking sheet. Place a baking rack over the foil so the chicken drumsticks will be elevated off the pan. In a large bowl, combine the …

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    WEBSep 17, 2008 · Directions. Preheat the oven to 375 degrees F (190 degrees C). Line a glass baking dish with aluminum foil. Spread 1/4 cup of olive oil over the bottom of the …

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    WEBJun 12, 2020 · Line two jelly roll pans with foil and place cooling racks on top of each. Coat each piece of chicken with spices by shaking in the bag. Place each coated piece of chicken on baking rack. Bake at 450°F for …

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    WEBAug 13, 2019 · Preheat oven to 425 degrees. Spray a baking sheet with non-stick spray. Add all of the ingredients to a large zip top bag and seal. Smush the chicken around in the bag to coat in the seasoning. Arrange …

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    WEBFeb 12, 2020 · Arrange the chicken legs on the rack. Brush the chicken drumsticks with melted butter. Season with smoked paprika, garlic powder, salt and pepper. Bake the chicken legs in the oven for 25 minutes. Flip …

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    WEBMar 15, 2024 · Instructions. Preheat oven to 425° (F) Pat chicken legs dry with a paper towel and trim any excess skin. Place chicken legs in a large ziptop bag and add olive oil. Close bag and shake to coat chicken well …

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