Easy Apple Tea Cake Recipe

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WebMar 10, 2024 · In a large bowl, add the butter, sugar and vanilla and beat for a couple of minutes, until pale and creamy. Add the eggs and beat until …

Rating: 5/5(5)
Total Time: 5 hrs 20 mins
Category: Afternoon Tea, Dessert, Morning Tea
Calories: 393 per serving

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WebFeb 12, 2024 · Making the cake. Cream the butter and sugar. Add the egg and beat until combined. TIP: Bring butter and egg to room temperature …

Rating: 5/5(1)
Total Time: 1 hr 5 mins
Category: Dessert
Calories: 173 per serving

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WebSep 13, 2022 · Line an 8x8-inch baking pan with parchment paper and lightly grease with cooking spray. Set aside for now. CAKE: Add all the ingredients under "first blend" to a large powerful blender (Blend …

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WebSep 30, 2016 · Instructions. Preheat oven to 180°C/350°F (all oven types). Grease and line a 21 cm / 9" springform cake pan. (Note 4) Place flour, baking soda, salt and spices in a large bowl and whisk to combine. …

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WebMar 13, 2024 · Place the self-raising flour, baking powder, caster sugar and remaining cinnamon in a large mixing bowl and whisk to combine. Add the eggs, melted butter and vanilla and mix well, until the mixture is smooth …

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WebWash the lemon hot, grate and squeeze. Drizzle about 1 tablespoon of lemon juice on the apples. For the sponge mixture, beat the fat and sugar with a mixer until creamy. Add the eggs one at a time and mix well. Mix …

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WebPreheat the oven to 190°C. Mix all the ingredients together in a bowl. Pour the mixture into a springform tin. Bake for 40-45 minutes, until the cake has a slightly caramelized, crunchy …

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WebJun 20, 2022 · Instructions. Preheat the oven to 180C / 350F. Grease and line a 20cm / 8″ round spring form cake pan. In a a large bowl add the dry ingredients, the flour, baking soda, salt, cinnamon, cloves and nutmeg. …

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WebApr 26, 2021 · Grease a 9-inch springform cake pan and set aside. In a large mixing bowl, add the dry ingredients and mix well. Add the wet ingredients and mix until a thick and smooth batter remains. Pour the …

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WebJul 29, 2023 · Flavour: Buttery-rich cake with bright freshness of the apples and a hint of spice. Texture: Once baked the exterior has a buttery, slightly crispy texture but the …

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WebMay 22, 2020 · Heat Glaze: Place jam and water in a small bowl, microwave 20 seconds to warm, then mix. Glaze: Brush apples on surface with glaze. Cool: Allow to cool at least 30 minutes before cutting with sharp knife. It …

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WebOct 29, 2023 · First of all, heat oven to 180°C (350°F) and fold a 15 cm x 15 cm (7 inch x 7 inch) baking pan with parchment paper. Peel and dice the apples into small pieces, keep …

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WebHow to make the Quick Low Carb Apple Cake. First things first: Preheat the oven to 350°F/175°C and grease a small loaf pan (approx. 8 in/ 20 cm). Sprinkle it with almonds, …

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WebAug 4, 2023 · Instructions. Preheat the oven to 180°c (160 fan/ Gas 4/ 350F) and grease and line a 2lb loaf tin with non stick parchment paper. Place the butter, sugar, eggs, flour, baking powder, and caramel sauce …

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WebJan 19, 2024 · Add melted butter, sugar and cinnamon. 2. Place the chopped and sliced apples into separate bowls. Drizzle each bowl with half the butter, sugar, and cinnamon. Toss to coat well, and set aside. 4.

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WebSep 6, 2022 · Make the glaze: As the cake cools, prepare the brown sugar glaze. Combine the butter, brown sugar, heavy cream, and pinch of salt in a medium saucepan over medium heat. Stir constantly until the butter has …

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