WebBoil the ribs for 5 minutes in water flavored with garlic salt. Drain and cut the rib racks into four sections and cover with the rub. Place the ribs in a foil-lined shallow dish and pour …
Preview
See Also: Food Recipes, Low Carb RecipesShow details
WebInstructions. Remove the membrane from the back of the ribs and cut each rack of ribs in half so that they fit easily in the slow cooker. In a small bowl, whisk …
See Also: Keto Recipes, Low Carb RecipesShow details