Double Chocolate Chip Cookies Inspired By Levain Bakery

Listing Results Double Chocolate Chip Cookies Inspired By Levain Bakery

WEBMar 27, 2019 · Instructions. Preheat the oven to 375 degrees F. Line two half sheet pans with parchment paper and set aside. In the bowl of a …

Rating: 4.7/5(335)
Total Time: 30 mins
Category: Dessert
Calories: 578 per serving
1. Preheat the oven to 375 degrees F. Line two half sheet pans with parchment paper and set aside.
2. In the bowl of a stand mixer fitted with the paddle attachment, add the cold butter, brown sugar and granulated sugar. Start the mixer on low (the butter will fly around a bit since it's cold) and gradually increase to medium speed. Mix for 4-6 minutes until the mixture is creamy and very well-combined, scraping down the sides and bottom of the bowl as needed.
3. Add the eggs and vanilla and mix until combined and the batter is light in color, 2-3 minutes. Add the flour, cake flour, cocoa powder, baking soda and salt. Mix on low speed until the dough starts to come together (and so the dry ingredients don't fly everywhere). When just a few dry streaks remain, add the chocolate chips or chunk and mix just until combined and there are no dry spots.
4. Scoop very large balls of dough (I measured out about 4-4.25 ounces for each cookie) and place several inches apart on the prepared baking sheets. I did five cookies per sheet. Bake for 9-10 minutes until set on the outside but still soft in the middle. Let the cookies rest on the baking sheets to cool for 5-7 minutes before removing. These cookies are amazing warm (with ice cream), chilled, or at room temperature.

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WEBJul 15, 2019 · Preheat the oven to 350F. Line 3 baking sheets with parchment paper or a silicone baking mat. Mix together the flour, cocoa powder, cornstarch, baking soda, and …

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WEBOct 24, 2021 · Preheat the oven to 350˚ F. Line baking sheets with parchment paper or silicone baking mats. In the bowl of an electric mixer, combine the butter and sugar. Beat together on medium-high speed …

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WEBJul 2, 2019 · Preheat the oven to 350°F. Line three baking sheets with parchment paper or baking mats. Beat the butter and sugar together until light and fluffy - about 2 - 3 minutes. Add in the eggs and vanilla and …

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WEBSep 4, 2019 · Add flour, cornflour, baking soda and salt, if using, and beat on a low speed until soft cookie dough forms. Add chocolate and …

1. Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. Line two baking trays with baking or parchment paper.
2. In a large mixing bowl, add cold butter and sugar. Beat with an electric mixer until combined. Add vanilla and egg. Beat again until combined – but try not to over mix.
3. Add flour, cornflour, baking soda and salt, if using, and beat on a low speed until soft cookie dough forms. Add chocolate and walnuts and beat briefly.
4. Scoop out cookie dough, roughly 2 tablespoons per cookie, and place on prepared oven trays, leaving room for the cookie to spread.

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WEBFeb 17, 2023 · Reduce speed to low, then add the flour all at once. When flour is incorporated, add chocolate chips and nuts and keep mixing until dough is homogeneous. Serious Eats / Vicky Wasik. Divide dough into …

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WEBJul 31, 2021 · Step 1: In a separate mixing bowl sift together gluten free flour, cornstarch, cocoa powder, baking powder, baking soda, and salt and set aside. Step 2: Cut the cold butter into smaller pieces and add to the …

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WEBApr 8, 2020 · Instructions. Preheat oven to 410 degrees. In a large mixing bowl, cream together cold cubed butter, brown sugar, and sugar for 4 minutes or until creamy. Add eggs, one at a time, mixing well after each …

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WEBNov 26, 2023 · Directions. In a bowl, combine all-purpose flour, cake flour, cornstarch, baking powder, and salt. Whisk together. Set aside. In a separate bowl, add light brown …

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WEBFeb 3, 2022 · Line three baking sheets with baking paper. Set aside. Add the cocoa powder, all-purpose flour, cake flour, baking soda, cornstarch and salt to a small mixing bowl and use a whisk to combine. Set aside. Add …

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WEBFeb 10, 2012 · These giant double chocolate chocolate peanut butter chip cookies are not quite the same as Levain Bakery's, but they are very good. Giant Double Chocolate Peanut Butter Chip Cookies

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WEBDec 29, 2016 · Instructions. Preheat oven to 410 degrees. In large bowl, cream together cold butter and sugars until light and fluffy, about 4 minutes. Add eggs one at a time, mixing well after each addition. Add cocoa, …

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WEBDec 10, 2022 · Fold in chocolate chips. Separate the dough into large balls. For extra large cookies, roll them into 6-ounce balls (you will get 8 cookies from this recipe). For large cookies, roll into 5-ounce balls. For …

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WEBJan 28, 2021 · Add the all-purpose flour, cake flour, cornstarch, baking soda, and salt and pulse until the cookie dough starts to come together. Add the chocolate chips and walnuts and mix again, just until the chips …

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