Dijon Mustard Fridge Recipe

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WEBDec 1, 2022 · Prepare marinade and add medallions. Preheat grill. Prepare dijon sauce in a skillet. While sauce simmers, grill the pork until 145˚F, …

Rating: 4.8/5(28)
Total Time: 30 mins
Category: Main Course
Calories: 229 per serving
1. Cut each Pork Tenderloin into 3" pieces and using a meat mallet, pound pork pieces until ½″ thick. Toss with olive oil, oregano, dijon mustard and pepper to taste. Marinate 15 minutes.
2. Meanwhile, combine all sauce ingredients except butter in a frying pan. Bring to a boil, reduce heat and simmer until thickened (about 10-12 minutes). Remove from heat and whisk in butter.
3. Preheat grill to high. Grill the Pork Medallions on high 3-4 minutes per side or until just slightly pink inside. Remove from heat, let rest a few minutes.
4. Serve pork medallions with sauce.

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WEBMar 25, 2019 · Nutrition Facts using Choc Zero (per serving, recipe makes 4 servings): 30 calories, 0 g fat, 10 g total carbs, 8 g fiber (2 g net …

Cuisine: American
Estimated Reading Time: 3 mins
Servings: 4
Total Time: 2 mins

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WEBJun 21, 2020 · 1/3 cup = 80 ml MCT oil or light olive oil. 2-3 tablespoons finely chopped fresh dill. Combine the mustard, syrup, and the vinegar in a small bowl. Whisk until well …

Reviews: 4
Category: Sauces & Condiments

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WEBNov 12, 2020 · Preheat oven to 375°F. Combine mustard, olive oil, and seasonings in a bowl. Rub over the outside of the pork loin. Place on a …

1. Preheat oven to 375°F.
2. Combine mustard, olive oil, and seasonings in a bowl. Rub over the outside of the pork loin.
3. Place on a baking sheet (with vegetables if desired). Roast 18-20 minutes per pound or until pork reaches 145°F.
4. Broil 2-3 minutes and remove from the oven.

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WEBFeb 24, 2022 · Instructions. Season the chicken on both sides with salt and pepper. Heat a large skillet over medium heat and add 1 tablespoon of the butter. Once the butter has melted, add the chicken to the skillet and …

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WEBAug 22, 2019 · Instructions. Sprinkle both sides of the pork chops with salt and pepper. Heat the oil in a large skillet over medium heat until shimmering. Add the pork chops to the skillet and cook until golden on …

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WEBJan 9, 2021 · Instructions. Pour all ingredients into a Vitamix or other powerful blender and blend for 1 minute until well-emulsified. Store in the refrigerator for up to a month, shaking up before each use. Use with …

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WEBApr 9, 2021 · How to make Keto Chicken Dijon. STEP 1: Season both sides of the chicken breasts generously with salt and pepper. STEP 2: In a large skillet, melt the butter over medium-high heat. STEP 3: Add the …

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WEBFeb 5, 2024 · Ingredients. 2 tablespoons (30 ml) maple syrup or maple syrup sugar-free substitute. 1 tablespoon (15 g) Dijon mustard. 2 tablespoons (30 ml) apple cider vinegar. 1/2 teaspoon (3 g) salt. 1/4 …

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WEBOct 2, 2023 · Mayonnaise: For best results, make your own homemade mayonnaise with olive oil, Dijon mustard, apple cider vinegar, and fresh eggs. Dijon mustard: This is the star ingredient that infuses the sauce …

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WEBSep 10, 2019 · Add mushrooms and cook until tender, about 4-5 minutes. Add garlic and cook 1 minute more. Remove from the pan and set aside. Add remaining ingredients except butter to the same pan. Bring to a boil …

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WEBApr 12, 2024 · Allow the mixture to simmer for about 2-3 minutes, stirring occasionally. Pour in heavy cream, stirring until the sauce is well combined and starts to thicken. Season the sauce with salt and cracked black …

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WEBInstructions. In a small bowl, stir together the avocado oil, dijon mustard, garlic, dried thyme, red pepper flakes, and sea salt. Rub the seasoning mixture on the pork tenderloin. If desired, allow pork tenderloin to soak …

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WEBFollow this process: add a little oil, then blend. Repeat until all of the oil is well combined into the keto honey mustard dressing. Store your new favorite dressing in an airtight container in the fridge. If the oil hardens …

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WEBAug 20, 2022 · This Keto Honey Mustard Sauce pairs perfectly with chicken and pork and makes a delicious salad dressing as well with just .4 net carbs per serving. One of my all-time favorite sauces has always …

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WEB5 days ago · Mix the Greek yogurt, mayonnaise, mustard honey, lemon juice, salt, and pepper in a bowl and whisk together until well combined. Add the chicken, celery, and …

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WEBSep 10, 2021 · Let the steaks sit and marinade at room temperature for about 10-15 minutes (or up to 30 minutes). While the steak marinates, fry the bacon in a large skillet over medium heat until done. Set it aside to …

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