Dijon Mustard Chicken Recipe Easy

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WebCreamy Dijon Mustard Chicken Prep Time 15 mins Cook Time 20 mins Total Time 35 mins Servings 3 to 4 servings Ingredients 1 …

Rating: 5/5(10)
Total Time: 35 minsCategory: Dinner, 1-pot, Quick And EasyCalories: 448 per serving

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WebA perfect low-carb recipe with only 3.7 grams of net carbs per serving. Ingredients for creamy keto dijon chicken thighs How to make one-pan creamy dijon

Rating: 5/5(1)
Calories: 558 per servingCategory: Main Dish

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Web1 cup low sodium chicken broth 2 tablespoons Dijon mustard 1/2 cup heavy cream Salt and pepper 1 tablespoon chopped …

Rating: 4.7/5(73)
Calories: 394 per servingCategory: Main Course1. Halve each chicken breast lengthwise to create 4 even-sized pieces.
2. Whisk together the flour, salt, and pepper in a shallow bowl. Dredge both sides of the chicken in the flour mixture. Set aside.
3. Melt 2 tablespoons butter in a large skillet over medium-high heat. Add in the chicken and sear on both sides until golden. Remove from the pan and set aside.
4. Add in the remaining butter and shallots. Saute until the shallots soften.

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WebSTEP 1: Season both sides of the chicken breasts generously with salt and pepper. STEP 2: In a large skillet, melt the butter over …

Rating: 5/5(5)
Calories: 542 per servingCategory: Chicken Recipes1. Season both sides of the chicken breasts generously with salt and pepper.
2. In a large skillet, melt the butter over medium-high heat. Add the chicken to the pan and sear until it is golden brown on both sides
3. Remove the chicken from the pan and set aside (chicken may not be fully cooked at this stage)
4. Deglaze the pan with chicken stock and use a rubber spatula to scrape off and mix in any bits that are stuck to the bottom of the pan.

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Web2 Tablespoons grainy Dijon mustard 2 Tablespoons soy sauce or liquid aminos ¼ cup heavy cream Instructions Pound chicken to an even thickness. Season …

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Web¼ cup Dijon mustard 3 tablespoons Blackened Seasoning 2 tablespoons olive oil Instructions Preheat the oven to 400°F. Liberally coat each chicken breast with blackened seasoning. Brush each piece with …

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WebInstructions. Rinse chicken legs and dry with paper towels. Put in a deep bowl. Add salt, spices, herbs, mustard, olive oil and maple syrup Gently mix everything …

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Web2 tablespoons dijon mustard 1 ½ cups chopped fresh spinach Instructions Season the chicken on both sides with salt and pepper. Heat a large skillet over medium …

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WebInstructions. Place chicken, soup and mustard in crock pot. Cook on low heat three to four hours, or until chicken is tender. Cook rice. Serve dijon chicken and …

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WebKeto, Atkins, Low Carb, Gluten Free, Egg free, Nut Free Ingredients Scale 1 Tbsp olive oil 4 chicken thighs, skin on and bone-in ¼ cup chopped onion 1 tsp garlic paste or minced garlic 1 tsp fresh thyme …

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WebIngredients:6 bone-in, skin on chicken thighs1/4 cup Dijon mustard (check the ingredientsnothing weird!)1 tsp apple cider vinegar2 Tbsp coconut sugar (or Swerve for …

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WebHeat the oil in a pan. Season the chicken thighs with salt and pepper, and place in the pan. Cook the chicken until browned and cooked through. Set the chicken aside and keep warm. Remove any excess fat from the …

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WebLightly grease a baking sheet and place the chicken breasts on top. Bake for 20-25 minutes, or until the chicken reaches an internal temperature of 165F. While the …

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WebDirections. Preheat oven to 425F / 220C / 200 fan. Trim any excess fat off the chicken thighs and season chicken on both sides with salt and pepper. Mix the olive …

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Web1 hour ago · How to Make Air Fryer Cornflake Chicken. Slice two large chicken breasts in half lengthwise so you get four even breasts. Aim for approx. ½ inch in thickness. This …

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WebChicken Breasts – 20 ounces (1.25 lbs.) of boneless, skinless chicken breasts.I used 5 4-ounce chicken breasts. Olive Oil – Just a drizzle to keep the chicken

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Web¼ cup chicken broth 1 teaspoon soy sauce 2 tablespoons Dijon mustard ⅛ teaspoon dried thyme or 1 sprig fresh thyme Instructions Pound chicken to 1-inch thick …

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Frequently Asked Questions

How to make dijon mustard chicken?

Creamy Dijon Mustard Chicken Recipe. Ingredients. 1 to 1 1/4 pound boneless, skinless chicken breasts. Salt. 2 tablespoons extra virgin olive oil + more for lightly coating chicken. 1 tablespoon butter.

What to do with dijon mustard cream sauce?

After you try this chicken with mustard cream sauce, be sure to try crispy baked chicken legs, spatchcock chicken, tandoori chicken, or lemon pepper wings next! This Dijon mustard chicken recipe was originally published on June 3, 2017 and the post was republished in April 2021 to add updated pictures and useful tips.

Is dijon chicken low carb?

Dijon chicken is naturally low-carb and great over Cauliflower Mashed Potatoes or Garlic Mashed Potatoes. We love boneless, skinless chicken breasts since they’re both lean and quick cooking. Skinless, boneless thighs will work too. This creamy sauce starts with butter and garlic.

What is the best mustard for chicken?

This mustard chicken recipe uses dijon mustard, it has a sharpness to it that cuts through the sauce perfectly. But you can go for other mustards, wholegrain is a great one for cooking. You can also use skinless boneless chicken thighs, instead of breasts. Cook times should remain the same, but be sure to check internal temperature.

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