Diabetic Fruit Cake Recipes Uk

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DirectionsStep1Preheat the oven to 170°C/gas 3. Add the sultanas, raisins and peel to a bowl, cover with the boiling water and set aside.Step2Mix together the mashed banana, eggs and oil in a large bowl, and beat well.Step3Mix in the courgette, apple and carrot, then stir in the &nbspStep4flour, baking powder and mixed spice. Next, add the dried fruit, plus soaking water.Step5Mix well and put into a 20cm cake tin lined with baking parchment, top with the cherries and almonds. Cover with foil and bake in the oven for 11⁄2 hours. Remove the foil 15–20 minutes before the end of the cooking time…Step6Test with a skewer or knife, which should come out clean when cooked, and remove from the ovenIngredientsIngredients75 gramsSultanas100 gramsRaisins25 gramsCandied Peel100 millilitersBoiling Water1 Banana (mashed)2 Eggs (beaten)75 millilitersRapeseed Oil1 Courgette (grated)1 Apple (grated)1 Carrot (finely grated)150 gramsWholemeal Flour1 teaspoonBaking Powder3 teaspoonsMixed Spice6 Glace Cherries (halved)20 gramsBlanched Almonds (whole)See moreNutritionalNutritional182 Calories8 gTotal Fat27 mgCholesterol27 gCarbohydrate48 mgSodium3.8 gProteinFrom diabetes.org.ukRecipeDirectionsIngredientsNutritionalExplore furtherDiabetic Fruit Cake Community Recipes - Nigella Lawsonnigella.comDiabetic Cakes - Baking Diabetes-Friendly Cakesdiabetes.co.uk10 Best Baking Cakes for Diabetics Recipes Yummlyyummly.co.ukDiabetic fruit cake - Real Recipes from Mums - Mouths of …mouthsofmums.com.auDiabetic Fruitcake Recipe - Food.comfood.comRecommended to you based on what's popular • Feedback

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    Rich fruit cake

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  • WebJul 11, 2023 · Instructions. In a large mixing basin, combine dried fruit, instant coffee, cinnamon, nutmeg, and ground ginger or mixed spice, along with instant coffee. In a separate saucepan, bring three cups of water to a gentle simmer. Pour the heated water into the dried fruit mixture and thoroughly combine.

    Servings: 8
    Total Time: 1 hr 5 mins
    Category: Dessert, Breakfast, Snacks
    Calories: 121 per serving

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    WebMar 26, 2024 · Preheat your oven to 180°C (160°C fan) / gas mark 4. Grease a 1lb loaf tin with a little oil and line the base with parchment paper. In a large bowl, mix together the almond flour, oat flour, baking powder and bicarbonate of soda. Set aside.

    Rating: 5/5(1)
    Category: Sweet Treats
    Cuisine: British
    Total Time: 55 mins

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    WebMay 11, 2020 · Instructions. Place the dried mixed fruit & sugar in a large bowl and pour over the hot tea. Give it a quick stir to dissolve the sugar, …

    1. Place the dried mixed fruit & sugar in a large bowl and pour over enough hot tea to just about cover the fruit. Give it a quick stir to dissolve the sugar, cover with a plate and leave overnight.
    2. Pre-heat the oven to 170°C/340°F/gas mark 3. Add the beaten egg and sieve in the flour. Fold the mixture together with a spoon until it is all mixed in.
    3. Transfer the mixture to a standard 2lb loaf tin, lined with a standard 2lb loaf tin liner. Place on the middle shelf of the oven and cook for 1 hour and 10 minutes. To test if it's ready, insert a fork into the middle of the cake, if the fork is clean - ie no mixture is stuck to it, it is cooked through. You may need an extra 5 minutes.
    4. Leave it on a wire rack to cool. Cut into slices to serve. It's also lovely spread with butter.

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    WebInstructions. Warm the oven up to 160C/315F/Gas 3. Use a little butter or spread to grease a loaf tin, or put in a loaf tin lining. In a big bowl, beat the spread and caster sugar together until the mixture is light and fluffy. Add the eggs one at a time and beat until well mixed.

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    WebPreheat the oven to 160°C/fan 140°C/Gas 2 ½. Butter and line the base and sides of a 20cm round deep cake tin with two layers of nonstick baking paper, greasing with a little extra butter between each layer of paper to help it stick. Whisk the eggs together in a large bowl then stir in the butter, milk, flour and baking powder.

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    WebMay 1, 2019 · Grease the sides of a 23 cm/9 inch diameter springform baking tin with butter and line the bottom with parchment paper. Blend your eggs until fluffy. Then add the yoghurt, 2 teaspoon vanilla and butter. Mix …

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    WebMay 4, 2021 · Instructions. Preheat your oven to 325 and double prep a bundt cake pan for nonstick. For example, you can grease or spray with nonstick and then dust with a flour. In a medium sized mixing bowl, use …

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    WebA light and aromatic elderflower and berry pastry treat, which is lower in fat and sugar. Get the recipe for berry and elderflower tarts; 2. Carrot, sultana and orange cake. This easy traybake is heart-healthy as it's low in saturated fat, but still moist and full of flavour. It's perfect for sharing with family and friends.

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    WebEach muffin provides 200 kcal, 5g protein, 24g carbohydrates (of which 10.5g sugars), 9g fat (of which 2g saturates), 2g fibre and 0.5g salt. Cakes and baking Healthy banana bread

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    WebAug 19, 2020 · Prepare the Cake Batter. Preheat fan oven to 160 degrees C and grease a round 20 cm spring form tin with butter all round the sides. Place parchment paper on top of base plate and lock in place with the …

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    WebSo, if a recipe calls for 100g butter, try swapping with 50g rapeseed oil and 50g mashed banana, or 50g yogurt. You'll need to experiment with each recipe, especially for light sponges, and see what works best. For great oil-based recipes, try our blackberry and apple cake or pear and almond tray bake, both made with rapeseed oil.

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    WebPreheat the oven to 350 F (180 C). Mash the bananas in a large mixing bowl until relatively smooth. Mix in the melted butter, then the eggs, buttermilk, and vanilla. Add in the flour, baking powder, baking soda, and …

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    WebApr 12, 2024 · 2. Leverage the Sweetness of Fruits. Fruit Purees: Unsweetened applesauce, mashed bananas, and pureed dates can add natural sweetness and moisture to cakes without the need for added sugars.; Concentrated Flavors: Ingredients like lemon zest, orange extract, or vanilla bean can enhance the perceived sweetness of your …

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    WebCook raisins in water until water is gone. Add the applesauce eggs sweetener and oil and mix well. Blend in the other ingredients which have been sifted together. Add vanilla. Pour into greased and floured pans preferably loaf pans. Bake about 1 hour at 350 degrees or until done. Makes 10 to 12 servings.

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