WEBApr 10, 2018 · Blend the banana and eggs into a thick, smooth mixture. Heat a non-stick pan over a medium heat, and then pour flapjacked sized circles of the mixture onto the pan. Wait until small bubbles form on top …
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WEBJan 6, 2020 · Preheat the oven to 200°C/fan 180°C/390°F/gas mark 6. Grease a 30x20cm (12 x 8in) baking tin and set aside. Place the oats and protein powder in a large mixing bowl with cinnamon and nutmeg. …
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WEBPreheat the oven to 190°c/Gas Mark 5. Grease a rectangular baking tin with butter and line with greaseproof paper. Melt the butter on a low heat. Stir in the hazelnuts, oats, apple juice and agave nectar. Press the mixture firmly into the tin with the back of a spoon and bake for 20-25 minutes, until it turns golden brown.
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