Dark Chocolate Cranberry Cookies

Dark Chocolate Cranberry Almond Cookies Sally's …

WEBSep 12, 2017 · Instructions. Whisk the flour, baking soda, cornstarch, cinnamon, and salt together in a medium bowl. Set aside. In a large …

Rating: 4.9/5(17)
1. Whisk the flour, baking soda, cornstarch, cinnamon, and salt together in a medium bowl. Set aside.
2. In a large bowl using a hand mixer or a stand mixer fitted with a paddle attachment, beat the butter and both sugars together on medium-high speed until smooth and creamy, about 2 minutes. Add the egg and vanilla and beat on high speed until combined, about 1 minute. Scrape down the sides and up the bottom of the bowl and beat again as needed to combine.
3. Add the dry ingredients to the wet ingredients and mix on low until combined. With the mixer running on low speed, beat in the chocolate, dried cranberries, and almonds until combined. Cover and chill the dough for at least 2 hours in the refrigerator (and up to 4 days). If chilling for longer than a few hours, allow to sit at room temperature for at least 30 minutes before rolling and baking because the dough will be quite hard.
4. Preheat oven to 350°F (177°C). Line baking sheets with parchment paper or silicone baking mats. Set aside.

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Dark Chocolate Cranberry Oatmeal Cookies Amy's Healthy Baking

WEBNov 19, 2015 · Preheat the oven to 325°F, and line a baking sheet with parchment paper or a silicone baking mat. Drop the cookie dough into 15 rounded scoops onto the prepared …

Rating: 4.7/5(9)

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Cranberry Almond Chocolate Cookies Tastes of Lizzy T

WEBNov 13, 2020 · In a small bowl whisk together the flour, salt and baking soda. Add to the butter mixer and stir just until combined. Add in the …

1. Preheat oven to 350 degrees Fahrenheit.
2. In the bowl of a stand mixer cream together the butter and sugars. Scrape down the side of the bowl, then add the egg and vanilla. Beat again until combined.
3. In a small bowl whisk together the flour, salt and baking soda. Add to the butter mixer and stir just until combined. Add in the cranberries, 3/4 cup chocolate and almonds and stir until they are mixed in.
4. Scoop cookies onto a parchment lined cookie sheet. Press the extra chocolate chips in the tops of the cookies.

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Dark Chocolate Cranberry Cookie Recipe Two Peas

WEBJan 18, 2010 · Whisk together. Add flour mixture slowly to the wet ingredients. Mix until just incorporated. Stir in the oats, chocolate chips, …

1. Preheat the oven to 375 degrees. Line a large baking sheet with parchment or a Silpat and set aside.
2. Combine sugars and butter with an electric mixer until creamy-this will take about two minutes. Add the egg and vanilla. Mix until well combined.
3. In a separate bowl combine the salt, baking powder, soda, flour. Whisk together. Add flour mixture slowly to the wet ingredients. Mix until just incorporated.
4. Stir in the oats, chocolate chips, and dried cranberries.

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