Cut Out Sugar Cookie Dough

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Web3 c. flour. 1 1/2 t. cream of tartar. 2 t. Ener-G sodium-free baking soda. DIRECTIONS: In a large mixing bowl, blend together the butter, sugar, eggs and vanilla. Add the flour, cream of tartar & baking soda and mix well. …

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WebMay 10, 2018 · Step 1: Mix Dough. Follow instructions in recipe card below to mix dough. Be sure to measure your flour properly, as adding too …

Rating: 4.9/5(233)
Total Time: 22 mins
Category: Dessert
Calories: 116 per serving
1. Preheat oven to 350 degrees. To prep for rolling, lay a piece of parchment on the counter and sprinkle with about 1 teaspoon of flour.
2. In a large bowl, cream together butter and sugar on medium speed for 20-30 seconds.
3. While mixer is still on medium speed, add in egg, vanilla and almond extract.
4. Once mixed, add in baking powder, salt, and *flour. (Add flour 1/2 cup at a time on low speed)

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WebSep 4, 2021 · Preheat oven to 350 degrees. Whisk the flour, baking soda, and baking powder together in a medium-sized bowl. Finely grate the zest of two lemons and set aside. Then squeeze the juice from those lemons …

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WebDec 6, 2023 · Step 1: In a bowl of a stand mixer OR using a large bowl with a hand mixer, cream the sugar and butter until it is very light in color, …

1. In a bowl of a stand mixer OR using a large bowl with a hand mixer, cream the sugar and butter until it is very light in color, about 5-10 minutes.
2. Combine the powdered sugar, vanilla, salt and 3 tsp of whole milk in a small bowl.

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WebJun 23, 2021 · Roll on a floured surface to about 1/4" to 3/8" thick, and cut into shapes using cookie cutters. Place on the prepared baking sheets 2 inches apart and then transfer to the freezer for 10 minutes, while you …

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WebFeb 29, 2024 · How to make Cut Out Sugar Cookies. Cream together butter and powdered sugar until nice and fluffy. Add egg, baking soda, cream of tartar, and vanilla, then mix until smooth. Add flour and mix until …

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WebMar 24, 2018 · On a floured surface, roll out the dough to 3/8" thick. Use cookie cutters and cut as many shapes as possible, re-rolling the dough scraps and cutting again. Place the shapes on a non-stick baking sheet. …

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WebMar 4, 2022 · Preheat oven to 350F/180C. Bake cookies for 8-12 minutes, or until cookies appear golden brown at the edges. Baking time will vary and may take longer depending on the size of the cookies. Allow …

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WebFeb 4, 2022 · Add the dry ingredients into stand mixer about ⅓ of total dry ingredients at a time using a scoop. Mix it until it’s fully incorporated. Start the speed on slow until the flour starts to incorporate, then turn up the …

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WebApr 25, 2023 · Line three cookie sheets with parchment paper. In a medium bowl, whisk together the flour and baking powder. Set this mixture aside. In the large bowl of a stand mixer fitted with a paddle attachment, cream together the butter and sugar until combined and fluffy. Beat in the egg and extracts, mixing until combined.

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WebNov 24, 2023 · Place the cutout cookies 1 ½ inch apart on the baking sheet and when the sheet is filled up, place in the freezer to harden the cookie dough, about 10-15 minutes. Fill up the second cookie sheet with the …

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WebDec 7, 2023 · Divide the dough into 3 sections and on a floured working surface roll the dough to 1/3 inch thick. Using a cookie cutter, cut out shapes of the dough with your desired cutter (s) and place the cookies

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WebJan 27, 2023 · Add flour mixture to sugar mixture a little at a time. Mix until the dough pulls away from the sides and forms a soft ball when pressed together. Remove dough from bowl and roll out onto a lightly floured …

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WebNov 19, 2019 · 1. In the bowl of a stand mixer cream butter and sugar until light and creamy, approximately 3-4 minutes. 2. Add egg and vanilla and mix well to combine. 3. Add one cup of flour, baking powder and salt to …

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WebMay 25, 2024 · Preheat oven to 350, with rack on lower middle position. Line baking sheets with parchment paper. In a bowl, whisk together the flour and baking powder. It's important to measure flour accurately; use the …

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