WebDec 12, 2017 · Roll the dough to a scant 1/2 inch thickness. Using cookie cutter, cut the dough, but don't transfer them to your cookie sheet yet. Instead, place the dough on a cookie sheet and place in the freezer for …
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WebCover and refrigerate for 30 min. Preheat oven to 350° F. Roll chilled dough to 1⁄4 to 1⁄8 inch thickness on a lightly floured surface. Cut with a cookie cutter and place cookies 1 inch apart on cookie sheets lined with …
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WebNov 8, 2022 · Using a fork, stir the sweetener, sea salt, vanilla, and 2 Tbsps of water together in a medium bowl. It will be very thick and difficult to stir. Switch to a whisk and whisk in 1 Tablespoon of water at a time until it …
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WebDec 3, 2023 · Lightly dust work surface with a little more protein powder, roll dough out to about ¼ inch thickness (can be slightly thicker). Use a cookie cutter to cut out whatever …
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