Custard Pie Recipes 5 Star

Listing Results Custard Pie Recipes 5 Star

WEBOct 31, 2019 · Add the eggs, sugar, milk, heavy cream, salt, vanilla, and nutmeg to a bowl and whisk until sugar dissolved entirely. This will take …

Ratings: 6
Total Time: 3 hrs 20 mins
Category: Dessert
Calories: 236 per serving
1. Make it with a food processor: Place flour, salt, sugar, and butter in a food processor and pulse 4-5 times. Pea-sized butter flakes should still be visible. Add one tablespoon water after another and pulse 1-2 times after every tablespoon. Stop adding water when the dough starts to clump.
2. Whisk eggs, sugar, milk, heavy cream, salt, vanilla, and nutmeg until sugar is completely dissolved about 3-5 minutes. You can either use a whisk or an electric mixer. Pour into pie crust.

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WEBMar 1, 2024 · Place the pie crust in the preheated oven to bake for 20 minutes. Remove the crust and set aside to cool while you make the …

Cuisine: American
Category: Dessert
Servings: 8
Calories: 726 per serving

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WEBJul 30, 2016 · Beat eggs in a large mixing bowl with vanilla, sugar and salt then stir in milk. Pour mixture through a strainer into an unbaked pie

Rating: 4.5/5(45)
Total Time: 1 hr 15 mins
Category: Dessert
Calories: 321 per serving
1. Beat eggs in a large mixing bowl with vanilla, sugar and salt then stir in milk.
2. Pour mixture through a strainer into an unbaked pie crust and sprinkle with your choice of spice.
3. Bake at 425 degrees for 10 minutes then lower the heat to 325 degrees and continue to bake for 50-55 minutes. The edges will be set but the center will still be wiggly. Do not allow filling to bubble.
4. Chill 4 hours or overnight.

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WEBApr 13, 2022 · Preheat oven to 350. Grease a pie plate. Put the peeled and sliced pears in the bottom. Combine the rest of the ingredients in a …

Rating: 5/5(11)
Total Time: 1 hr
Category: Dessert
Calories: 136 per serving
1. Preheat oven to 350.
2. Grease a pie plate. Put the peeled and sliced pears in the bottom.
3. Combine the rest of the ingredients in a blender and blend until smooth. Pour the custard over the pears.
4. Bake for 35-45 minutes until the center isn't jiggly and the pie is golden brown. Cool completely and then chill in the fridge for a few hours before serving.

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WEBDec 15, 2021 · Steps to Make It. Gather the ingredients. Preheat the oven to 325 F / 165 C / Gas 3. Grease and flour a 9-inch pie plate and place it on a baking sheet. It's much …

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WEBThis helps your pie crust bake evenly without burning or getting soggy. Start the custard filling by beating the 4 large eggs, add in the pinch of salt, vanilla then sit aside. Next you will add your heavy cream and …

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WEBMar 14, 2017 · Step 1: Preheat the oven to 350°F and spray a pie plate with nonstick cooking spray. Step 2: With an electric or stand mixer, beat the eggs with the sugar and vanilla until the eggs are well-beaten and …

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WEBApr 28, 2021 · Preheat your oven to 400° F. Combine the egg, sugar, salt, and vanilla in a large mixing bowl. Pour the milk in with the other ingredients and whisk to combine. If using scalded milk, be sure it has cooled before …

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WEBOct 15, 2022 · Place coconut in an ungreased 9-in. pie plate. Bake at 350° for 4 minutes, stirring several times; set aside. (Coconut will not be fully toasted.) Line unpricked pastry shell with a double thickness of heavy …

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WEBAug 11, 2022 · Bake for 10 minutes. Remove the pie weights and parchment, and bake for an additional 5 minutes, or until the crust is golden. To make the filling, combine eggs, whole milk, sugar, vanilla, almond …

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WEBNov 3, 2022 · Place pie weights in the center. Bake at 400F for 10 minutes, remove the weights, and bake for an additional 5 minutes. Cool. Make the filling. Whisk together the eggs and sugar until smooth. Then add the …

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WEBJun 23, 2022 · 4 Ingredient Impossible Pie. Servings: 10 slices. Prep Time: 5 minutes. Cook Time: 45 minutes. Total Time: 50 minutes. Course: Dessert. Cuisine: American. This easy pie is just 4 ingredients and …

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WEBNov 16, 2022 · Instructions. Preheat the oven to 350 degrees and spray an 8-inch pie pan with nonstick cooking spray or grease with butter. Make your pie crust and line the …

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WEBJul 13, 2023 · Arrange a rack in the middle of the oven. Lightly grease a 9-inch pie plate with butter. Roll out the homemade crust: Dust your countertop lightly with flour. Use a …

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WEBSep 17, 2021 · Place the pie dough on a lightly floured work surface and roll out into a 13-inch round. Press into a 9 to 9 1/2-inch pie plate (not deep dish) and fold the overhang …

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WEBFilling: Preheat the oven to 400 degrees F. Scald the milk and half-and-half. Mix together the eggs, sugar, salt and vanilla. Add the hot milk. Very …

Author: Phyllis Bartholomew
Steps: 7
Difficulty: Intermediate

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WEBBake the crust for 20 minutes. Remove it from the oven, and gently remove the foil or parchment with the weights or beans. Return the crust to the oven for 10 to 15 more minutes, until it's golden brown all over. If the edges of …

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