Cuisinart Electric Smoker Recipes

Listing Results Cuisinart Electric Smoker Recipes

WEBMay 23, 2024 · 22 Blackstone Recipes Perfect for Grilling Outdoors. Pit Boss Spiral Ham. Pit Boss Smoked Meatball Sub. Are you looking for some classic new recipes to warm …

Preview

See Also:

Show details

WEBFeb 20, 2024 · That means you’ll want to set it to a high temperature (about 275 degrees). Turn it on for approximately 2 hours. Make sure you have …

Rating: 5/5(6)
Category: Side Dish
Cuisine: American
Calories: 145 per serving
1. Add chips or pellets to your smoker and wait until it reaches 350 degrees.
2. Meanwhile, leave the husks on and just cut the end off (where you would normally peel it) about 1.5" taken off end.
3. Lay ears of corn on the grate, close lid and leave undisturbed for 90 minutes.

Preview

See Also:

Show details

WEBOct 18, 2019 · Directions. Preheat your electric smoker to 225F. In a small mixing bowl, add all the spices and sugar, blending well. Dry the turkey …

Rating: 4.7/5(7)
Category: Main Course
Cuisine: American
Calories: 117 per serving
1. Add soaked wood chips of choice (I like a fruit flavor like apple chips, but for a stronger taste, hickory does well too) to the smoker.
2. Preheat to 160F.
3. Generously coat salmon fillets with melted butter and lemon juice mixture.
4. Add salt and pepper to taste. Place in the smoker.

Preview

See Also:

Show details

WEBApr 12, 2023 · Preheat your electric smoker to 250°F and add the wood chips of your choice and fill the water pan. Place a foil pan underneath the grate your pork will be …

Rating: 5/5(7)
Total Time: 10 hrs 20 mins
Category: Main Course
Calories: 616 per serving

Preview

See Also:

Show details

WEBMar 17, 2023 · The Cuisinart Electric smoker comes in a sleek matte black design. It is straightforward and does not have too many bells and whistles. You will find 3 chrome-coated racks, a removable water pan, …

Preview

See Also:

Show details

WEBFeb 22, 2023 · After 10-15 minutes or so, your smoker should be up to temp, and your wood chips will start to produce smoke. 3. Smoking the Ribs. Place the ribs in the smoker with the bone side facing down. This …

Preview

See Also:

Show details

WEBMar 23, 2015 · Lower the temp to 225 degrees f. and keep cooking. After a couple hours start checking the internal temp. When it hits 180 degrees f. lose the foil and coat it with a brushing of the sauce. Cook it to in internal …

Preview

See Also:

Show details

WEBMay 23, 2024 · After 1 hour, bump the smoker temperature to 175F and add 5 more wood chips. At the same time, take some maple syrup or honey and baste the fish. Baste every hour until the internal temperature of the …

Preview

See Also:

Show details

WEBQuick Summary. To smoke ribs in a Cuisinart electric smoker, start by preparing your rib rub and applying it generously to the ribs. Preheat the smoker to 225°F and add wood …

Preview

See Also: Ribs RecipesShow details

WEBThe Cuisinart COS-330 Electric Smoker has a roomy 548 square inch interior, providing plenty of space to smoke various meats and vegetables. Despite its large interior, the …

Preview

See Also: Share RecipesShow details

WEBCuisinart 30" Electric Smoker questions. So my wonderful wife knows I love bbq and that I love to cook and decided to buy me a smoker for our anniversary last year. She knows I …

Preview

See Also: Share RecipesShow details

WEBJan 30, 2019 · On the Stovetop. Turn on your kitchen fan and crack open a window. Heat a large skillet over medium-high heat and grease pan with a drizzle of vegetable oil. Cut …

Preview

See Also: Share RecipesShow details

WEBMay 9, 2024 · Preheat an outdoor grill for high heat; lightly oil the grates. Place tri-tip on the preheated grill and brush with vinegar mixture. Cook for 4 minutes, flip, and baste. Flip …

Preview

See Also: Beef RecipesShow details

WEBMar 17, 2023 · Instructions. Trim your chicken breasts to remove any loose pieces and excess fat. If brining your chicken, remove from the brine and rinse. Rub a little olive oil …

Preview

See Also: Chicken Recipes, Chicken Breast RecipesShow details

WEBI’m not familiar with that smoker, but I had a master built electric for awhile and electric smokers are usually just set and forget like an oven. Mine had digital controls just like …

Preview

See Also: Share RecipesShow details

WEBApr 11, 2024 · Tender and juicy Smoked Tri Tip reverse seared to produce a desirable brown crust. This smoked tri tip recipe starts with a flavorful Santa Maria seasoning rub …

Preview

See Also: Food Recipes, Seasoning RecipesShow details

WEB3 days ago · Best Overall: Camp Chef 24-Inch Vertical Gas Smoker at Amazon ($440) Jump to Review. Best Electric Smoker: Dyna-Glo 30-Inch Digital Bluetooth Electric

Preview

See Also: Share RecipesShow details

Most Popular Search