WEBDec 15, 2023 · Instructions. Put candy canes or candies in a zip top plastic bag and crush with a rolling pin or other method. Melt the dark chocolate …
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WEBApr 12, 2024 · In a separate bowl, whisk together 2 large eggs, 1 cup of whole milk, 1/2 cup of vegetable oil, and 2 teaspoons of vanilla extract. Add the wet ingredients to the dry ingredients and mix until well combined. Gradually pour in 1 cup of boiling water while mixing, until the batter is smooth.
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WEBDec 5, 2021 · Set the mixer on low speed and mix in the desired amount of food coloring. Remove the bowl from the mixer and fold in ½ of the peppermint sprinkles with a spatula. Spoon the meringue mixture into a piping bag fitted with a large round tip. Pipe 1-inch mounds onto the parchment paper, placing them 1 inch apart.
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WEBDec 7, 2017 · Scoop out 2 Tablespoons crushed candy then set aside. Add chocolate chips to a medium-sized bowl then microwave in 30 …
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WEBDec 6, 2023 · Place the tray in the fridge for about ten minutes, or until the chocolate partially sets. Add the white chocolate layer: Melt the white chocolate and stir in 1/2 cup of the chopped peppermint candies and …
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WEBOct 19, 2022 · Color 1/4 red, leave the other 3/4 white. Place the two colors into balls and set aside. The red dough portion will be considerably smaller than the white. Now it’s time to twist them together. I worked with small quantities of each, placing a smaller rope of red next to a thicker rope of white. Twist them together.
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WEBNov 2, 2023 · Working quickly, add ½ cup crushed candy canes, peppermint extract and salt to the white chocolate mixture. Mix well until combined. Pour the fudge mixture into the prepared pan and evenly, …
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WEBNov 27, 2023 · Instructions. Line a 9-inch square baking dish with foil and lightly spray with non-stick cooking spray. Set aside. Place butter, sugar, and evaporated milk in a heavy bottom saucepan and turn stove to …
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WEBDec 3, 2023 · Preheat your oven to 350°F. Line an 8x8-inch square baking pan with parchment paper, leaving a 2-inch overhang on each end and butter the exposed sides. Make the brownie batter. In a large bowl over …
WEBDec 7, 2021 · Instructions. Preheat oven to 350°F and line an 8” x 8” brownie pan or baking dish with parchment paper. In a bowl, whisk cocoa powder, whey and whey-caesin chocolate protein powder, zero calorie …
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WEBNov 10, 2022 · Whip the remaining 1 ½ cups of heavy whipping cream until stiff peaks form. Gently fold the peppermint mixture, and remaining ½ cup crushed peppermint candy into the whipped cream. Pour filling into …
WEBMar 1, 2024 · Instructions. Line a rimmed baking sheet with tin foil and set aside. Make a double boiler to melt your chocolate: place 1" of water in a small pot and bring it to a simmer over medium high heat. Find a glass …
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WEBJun 1, 2022 · Step 1. Whip the heavy cream. Use a medium sized bowl with a hand or stand mixer until stiff peaks are formed. Do not overmix the cream. Step 2. Get out a separate bowl. Whisk together the sweetened …
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WEBDec 10, 2022 · Hide Step Photos. Combine the cream, milks, peppermint extract and chocolate chips in a slow cooker or over the stove on low heat. Stir occasionally until chocolate chips have dissolved. Bring mix to …
WEBDec 12, 2023 · Make the brownies. Preheat the oven to 325°F (165°C). Coat an 8-inch (20-cm) square baking pan with butter, then line the pan with parchment, letting the excess parchment hang over two opposite edges. …
WEBDec 2, 2021 · Instructions. In small saucepan, heat milk, chocolate syrup,and peppermints on low to medium low heat. Stir or whisk until milk is hot and peppermints have dissolved. Do not overheat or boil milk. …
WEBAug 14, 2023 · Preparation. Melt the chocolate in a microwave until smooth. Take out of the microwave and add a splash of water. Stir the chocolate until it is a thick consistency and sticks to your spoon. Take a small …