Crunchy Granola Recipe With Honey

Listing Results Crunchy Granola Recipe With Honey

DirectionsStep1Preheat the oven to 325°F, and line a rimmed baking sheet with a silicone baking mat (highly recommended!) or parchment paper.Step2In a large bowl, whisk together the egg whites until the egg whites are broken up and slightly bubbly. Whisk in the maple syrup. Whisk in the cinnamon until fully incorporated with no clumps. Pour in the b…Step3Spread the mixture evenly onto the prepared pan. Bake at 325°F for 20 minutes. Gently stir and move the clusters around the pan to break up the granola and prevent the bits closest to the edge from burning. Bake for …IngredientsIngredients3 Large Egg Whites (see Notes!)¼ cupPure Maple Syrup (see Notes!)2 ½ teaspoonsGround Cinnamon (see Notes!)2 cupsCrisp Brown Rice Cereal1 ½ cupsOld-Fashioned Rolled OatsNutritionalNutritional119 Calories1.1 gTotal Fat24 gCarbohydrate74 mgSodium3.9 gProteinFrom amyshealthybaking.comRecipeDirectionsIngredientsNutritionalExplore furtherLow Calorie Granola (Low Carb, Low Sugar, Low Fat)beamingbaker.comHow to Make Healthy Granola - EatingWelleatingwell.comHealthy Granola Recipe Food Network Kitchen Food …foodnetwork.comHealthy Homemade Granola Recipe Alton Brownaltonbrown.comSuper Low-Fat Granola Cereal Recipe: How to Make It - …tasteofhome.comRecommended to you based on what's popular • Feedback

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    Healthy Granola

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  • WEBMay 16, 2024 · Instructions. Preheat oven to 325F and line a baking sheet with a silicone mat. Whisk egg whites until frothy. Stir in the desired sweetener. Whisk in cinnamon, brown rice cereal and oats.

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    WEBMay 4, 2021 · Preheat oven to 350 degrees Fahrenheit and line a large, rimmed baking sheet with parchment paper. In a large mixing bowl, …

    Rating: 4.9/5
    Calories: 313 per serving
    Category: Breakfast
    1. Preheat oven to 350 degrees Fahrenheit and line a large, rimmed baking sheet with parchment paper.
    2. In a large mixing bowl, combine the oats, nuts and/or seeds, salt and cinnamon. Stir to blend.
    3. Pour in the oil, maple syrup and/or honey and vanilla. Mix well, until every oat and nut is lightly coated. Pour the granola onto your prepared pan and use a large spoon to spread it in an even layer.
    4. Bake until lightly golden, about 21 to 24 minutes, stirring halfway (for extra-clumpy granola, press the stirred granola down with your spatula to create a more even layer). The granola will further crisp up as it cools.

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    WEBJun 3, 2024 · In another bowl, whisk the egg white until it’s frothy. Stir it into the granola. Transfer to Baking Sheet. Spread the granola in an even …

    1. Preheat your oven to 300 degrees F. Line a large baking sheet with parchment paper.
    2. In a large bowl, stir together the oats, coconut, almonds, flaxseed, wheat germ, salt, and cinnamon. Pour in the honey, coconut oil, and vanilla extract and stir to coat. Taste and add additional honey if you prefer a sweeter granola.
    3. In a small bowl, briskly whisk the egg white until it is frothy. Stir into the granola mixture, doing your best to evenly incorporate it throughout.
    4. Spread the granola in a single layer on the prepared baking sheet. Bake for 20 minutes, then remove the sheet from the oven and with a large spatula, carefully flip large sections of the granola over, doing your best to keep them intact (this is what forms the granola chunks.) Rotate the pan 180 degrees, return it to the oven, then bake for 15-20 additional minutes, until the granola is golden brown and feels almost dry to the touch (it will continue to crisp as well it cools). Watch it carefully towards the end, as honey tends to quickly brown.

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    WEBJun 6, 2022 · Step 2: Next to a large mixing bowl add the dry ingredients. Combine oats, almond slices, and coconut flakes thoroughly. Step 3: Then add the coconut oil, honey, …

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    WEBJan 31, 2021 · If your granola is piled high on one pan, use two baking pans or cook it in batches so it cooks evenly. Cook your granola at a lower temperature, around 300°F or so, so the granola has time to crisp up …

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    WEBToast the oats, nuts, and seeds. This adds big flavor! Warm the peanut butter and honey together until smooth. Stir in the spices. Stir the toasted oats and nuts into the peanut butter mixture. Press the mixture into a …

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    WEBJan 13, 2021 · Ingredients: Step 1: Preheat the oven to 350º F. Step 2: Add the brown sugar, honey, vanilla, melted butter and salt to a large bowl and mix it together. Step 3: Add the oats and nuts and mix until everything is …

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    WEBSep 11, 2019 · Instructions. Pre-heat the oven to 170°C/340°F or 150°C fan assisted. You have the choice of making granola with whole nuts or to roughly chop them. This recipe shows the cashews and pecans …

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    WEBOct 28, 2014 · Prepare for baking: Preheat oven to 350 degrees. Get out a large cookie sheet and spray with a light coating of cooking oil or add parchment paper. Set aside. Mix the ingredients: In a large bowl, whisk …

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    WEBNov 6, 2023 · Spread into a parchment lined 9×9 baking pan. Use an extra piece of parchment paper to press the granola mixture into the pan, packing tightly and evenly. Place the pan in the fridge and chill for about …

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    WEBFeb 8, 2023 · Add butter, maple syrup and golden syrup to a small saucepan. Simmer gently on low heat for 5-7 minutes until butter has completely melted. 3. Add rolled oats, coconut, almonds, pecans, …

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    WEBOct 6, 2023 · 2 large egg whites, room temperature. ¼ cup (60mL) honey. ¼ - ½ cup mix-ins of choice*. Lightly coat the inside of a 5-quart slow cooker with nonstick cooking spray. Line a large rimmed baking sheet …

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    WEBFeb 25, 2021 · Preheat the oven to 275°F. In a medium saucepan, combine brown sugar, honey, vanilla extract, cinnamon, allspice, salt, and water if using it. ½ cup honey, ½ cup brown sugar, 1 ½ teaspoons vanilla …

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    WEBAug 21, 2019 · Toss well to combine. Turn the granola bar mixture out into a foil-lined baking dish. Using a rubber spatula, spread and pat the mixture into an even layer. Bake until lightly golden, 20 to 23 minutes. Remove …

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    WEBReduce oven heat to 325 degrees F (162 C). In the meantime, add flaxseed meal, desiccated coconut, and sea salt to a large mixing bowl and stir. Set aside. Once oats and almonds are toasted, add to the mixing bowl along …

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