WebMar 15, 2023 · Instructions. Mix flour, salt, pepper and paprika in a shallow dish. Whisk egg and heavy whipping cream in another shallow dish. Slice tomatoes 1/4"-1/2" thick, the …
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WebJun 21, 2023 · Before frying, dredge the tomato slices in seasoned flour — or make a thicker breading: dip the slices lightly in flour, then in beaten egg, followed by a substantial coating of breadcrumbs, cornmeal, or cracker …
WebSep 3, 2022 · Prepare the fried green tomatoes (skip making the remoulade sauce). Transfer to a serving platter in a single layer and drizzle with the butter sauce. Using a slotted spoon, transfer about 1 tablespoon …
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WebAug 11, 2020 · Heat to medium high heat. Slice the tomatoes ¼ inch thick. Prepare batter: In a small bowl add the eggs and whisk. Gradually add in the milk. In another small bowl …
Web2 days ago · Preparation. In a large bowl, toss together tomatoes, 1 grated or minced garlic clove, basil, sherry vinegar and a pinch of salt. Set aside to marinate for at least 20 …
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