WEBSep 20, 2021 · In a small saucepan, bring butter, sugar and corn syrup to a low boil, reduce heat and cook caramel for 1-2 minutes until thick and smooth. Pour caramel onto the bottom of a 9 x 13 inch pan. Place …
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WEBAug 10, 2023 · Make the French Toast: First, combine flour, salt, and sugar in a small bowl. Then, in a medium bowl, whisk together milk, egg, and vanilla. After that, add dry ingredients and whisk to combine. Next, …
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WEBDec 25, 2022 · Whisk the eggs. Combine the milk, eggs, cinnamon, and vanilla extract in a large bowl until you get an even mixture. Soak the croissants. Place the croissant pieces in the bowl and soak them in …
WEBOct 16, 2023 · Directions. Preheat the oven to 200 degrees F (95 degrees C). Whisk eggs, half-and-half, sugar, vanilla, cinnamon, salt, and nutmeg together in a shallow bowl. Dip …