Crock Pot Slow Cooker Turkey Breast Recipe

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WEBNov 15, 2023 · Preheat gril/broiler to high. Place an oven shelf 30cm / 1 foot from the heat source. Remove turkey breast from the slow

Rating: 4.9/5(279)
Total Time: 8 hrs 15 mins
Category: Poultry, Slow Cooker
Calories: 323 per serving
1. Place Rub ingredients in a bowl and mix to combine, it should be a wet paste.
2. Pat the turkey dry all over with paper towels. Slather with the Rub, using most for the side and top.
3. Place the garlic, onion and thyme face down in the slow cooker. Place the turkey breast on top so it is elevated.
4. Slow Cook on LOW for 6 hours (do not use high) or until internal temperature reads 165F/75C when thermometer is inserted into the middle. Check internal temperature at 5 hours if you can. (To roast, follow this recipe).

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WEBNov 16, 2016 · Instructions. Ideal slow cooker size: 5- to 6-Quart. Place the onion, carrot and celery in bottom of the slow cooker. …

Rating: 4.6/5(8)
Total Time: 6 hrs 20 mins
Category: Main Course
Calories: 208 per serving
1. Ideal slow cooker size: 5- to 6-Quart.
2. Place the onion, carrot and celery in bottom of the slow cooker.
3. Combine the seasonings in a small bowl. Rub the turkey breast with the seasoning blend on the meat either under the skin or on top of it, whichever you prefer.
4. Place the turkey breast on top of the vegetables. Add the garlic cloves around the turkey breast.

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WEBOct 20, 2023 · 1. Make the Rub: Put all the rub ingredients in a small bowl and mix them to combine—it will make a wet paste (Image 1) . 2. …

Rating: 5/5(2)
Total Time: 5 hrs 15 mins
Category: Dinner, Main
Calories: 336 per serving

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WEBNov 22, 2019 · Place the skin back on top and spread the majority of the rub all over the top of the turkey breast evenly. Cover and cook on low for 4 hours. Optional: If you want crispy skin, place the turkey skin-side up …

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WEBNov 17, 2022 · Place the turkey breast on top of the sliced onions in the slow cooker, with the breasts facing up. Cover and cook on low for 6 hours, or until the turkey is cooked through. (Reminder: It should reach …

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WEBNov 17, 2019 · Place turkey, breast side up, on top of the vegetables. Cover and cook on low heat for 3-4 hours, reaching an internal temperature of 165 degrees F. Remove turkey from the slow cooker; let rest 10-15 …

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WEBNov 24, 2020 · Mix: In a separate bowl mix the cranberry sauce, onion soup, orange juice together and pour over the top. Rub with salt and seasoned pepper. Cook: Cove and cook on low for about 8-9 hours or …

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WEBJan 26, 2024 · Season the turkey: Place the turkey breast into the crockpot. In a bowl, mix together butter, garlic, Italian seasoning, seasoning salt, and pepper. Rub all over the turkey thoroughly. Cook: Cover the …

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WEBNov 26, 2019 · Gravy: Strain slow cooker juices into a bowl. Press juices out of onion and garlic. If you've got less than 2.5-3 cups (675-750ml) of liquid, top up with store bought broth/stock. When liquid settles, spoon …

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WEBNov 8, 2023 · Start with the veggies and herbs, add some water, then place the turkey in the slow cooker skin side up. Cook the turkey. Turn the slow cooker to the low setting and cook for 6 hours, or until the turkey

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WEBOct 20, 2020 · Season Turkey: Add lemon zest, salt, pepper, oregano, garlic, paprika, and butter to small microwave-safe bowl. Microwave until butter is melted, about 1 minute. Stir until paste forms. Brush or rub …

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WEBNov 21, 2022 · Instructions. Place the onion, lemon wedges, and garlic cloves on the bottom of the slow cooker, creating a shelf for the turkey to sit on. Add chicken broth and wine to the slow cooker. In a small bowl …

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WEBNov 8, 2022 · Step-by-Step Directions. Step One – Pour the turkey broth into a 6-8 quart crockpot and add 4-6 thin slices of butter to the broth along with half of the lemon zest, …

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WEBNov 18, 2020 · Instructions. Prepare the turkey breast by rinsing off and patting dry. Trim off any extra skin, leaving it on the turkey breast. Season turkey breast by rubbing the dry onion soup mix on the skin inside and …

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WEBSep 21, 2021 · Loosen the turkey skin and tub 1/3 of the seasoned butter under the skin of the turkey. Rub the remaining seasoning rub on the top of the turkey breast. Place the sliced onions in the bottom of the slow

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WEBNov 17, 2020 · Place the turkey breast inside. Cover and cook on the Low setting for 3 hours. Cook until the turkey reaches an internal temperature of 160°F (171ºC). Check at 2 ½ hours and continue to cook as needed. …

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WEBNov 14, 2020 · Step 2. Placed the lemon slices and fresh herbs around the bottom and sides of the crock. Step 3. Combine the onion powder, garlic powder, salt, thymes leaves, and black pepper together to make a rub. …

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