Crock Pot Carnitas Recipe With Coke

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WebUse a fork to shred the meat. When you're ready to serve it, preheat the broiler to high. Place the shredded meat on a sheet pan, and pour a few ladles of the …

Rating: 5/5(10)
Calories: 372 per servingCategory: Main Course, Dinner

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WebPut the pork roast, chili powder, garlic powder, cumin, onion powder and lime juice in a crockpot on low in the morning so that it can …

Rating: 4.9/5(9)
Total Time: 8 hrs 30 minsCategory: Main CourseCalories: 112 per serving1. Put the pork roast, chili powder, garlic powder, cumin, onion powder and lime juice in a crockpot on low in the morning so that it can cook for 6 to 8 hours. If it's frozen you will need 8-10 hours for it to get really tender.
2. When you are ready take the lid off of the crock pot and turn it off. Let it cool so that you can handle it, and then shred it with two forks in the crock pot. Save the broth from the crockpot in case you need to add more to the finished product. See notes.
3. Spoon the meat out on a broiler pan. Broil until crispy brown. (About 4 minutes in my oven)
4. Enjoy. This should make about 16 tacos with 2 oz of meat in each.

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WebSlow Cooking Carnitas Place 2 tablespoons olive oil in large skillet and heat on medium. Place all seasonings inside a small bowl and mix together. Rub seasoning …

Rating: 5/5(28)
Total Time: 4 hrs 35 minsCategory: Main CourseCalories: 293 per serving

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Web3 lbs pork shoulder or 3 lbs pork butt 4 cups chicken broth, hot 2 tablespoons garlic powder 2 tablespoons onion powder 2 tablespoons cumin 1 tablespoon chili …

Rating: 5/5(35)
Total Time: 6 hrs 5 minsCategory: PorkCalories: 594 per serving1. Add hot chicken broth to crock pot.
2. Add spices and lime juice to crock pot and mix well into chicken broth.
3. Add pork to crock pot.
4. Cover and cook on High for 4 to 6 hours or until most of water is reduced and a thick gravy like sauce forms.

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WebCombine the rub ingredients and rub all over the pork tenderloin or loin. Cover pork with remaining Crockpot carnitas ingredients. Cover and cook on low 6-8 hours or high 4-6 hours. Remove pork from …

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WebYou’ve got to try these slow cooking Keto Carnitas – the perfect keto crockpot recipe with an authentic style blend of spices that creates the ultimate low carb Mexican Pulled Pork with a broiled crispy edge that’s …

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WebRemove and discard the excess fat, shred the remaining pork. Place the reserved cooking liquid in a large non-stick skillet with shredded pork. Cook over medium high heat until …

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WebDirections. Combine pork, Coca Cola, onion, garlic, salt, chili powder, cumin, and oregano in a 5-to 6-quart slow cooker and stir to combine. Cook on high, covered, …

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WebSecure lid on slow cooker and cook on low for 8 hours or until pork is fall-apart tender. 5 Remove pork from the slow cooker. Shred meat with two forks or meat claws. It should fall apart easily. 6 Preheat broiler. …

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WebGet recipe: instrupix.com. #19. Italian Chicken Thighs. A humble meal that ticks all of the boxes for recipes for low-carb crockpot meals. Chicken, tomatoes, and …

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WebRemove pork from slow cooker and shred meat with two forks, adding the meat back into the slow cooker and mixing it back into the cooking juices. Taste pork and season with …

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WebPlace bay leaves in the bottom of a slow cooker and arrange pork on top. Pour chicken broth around the sides of pork, being careful not to rinse off spice mixture. …

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WebYields 8 servings of Keto Carnitas The Preparation 36 ounce pork shoulder 2 tablespoon olive oil 1 tablespoon kosher salt 1/2 teaspoon black pepper 1 cup chicken broth 2 …

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WebThis is an electric pressure cooker adaptation of our Crock Pot Pork Carnitas.; We have tested this recipe in a 6.5 quart Ninja Foodi and 6 quart Instant Pot

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WebThe Best Low Carb Crock Pot Recipes on Yummly Low Carb Crock Pot Gumbo, Low Carb Crock-pot Coconut Curry, Low Carb Crock Pot Creamy Cajun …

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WebIngredients Deselect All 2 cups low-sodium chicken broth Juice of 2 oranges Juice of 2 limes 1 tablespoon ground cumin 1 teaspoon chili powder 1 teaspoon dried oregano 1/4 …

Author: Food Network KitchenSteps: 5Difficulty: Easy

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WebBrown the pork on both sides and place on the peppers and onions. Deglaze the pan with ¼ cup water and pour over the pork. Pour the Tomatillo Salsa over the top of the pork. Add …

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