Crock Pot Barbecue Spareribs Recipe

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WebJun 23, 2022 · How To Cook BBQ Ribs in a Crock Pot. Mix dry rub ingredients together and set aside. Pat ribs dry and remove membrane …

Rating: 4.6/5(33)
Calories: 646 per serving
Category: Main Dish
1. In a small bowl, combine brown sugar, salt, onion powder, garlic powder, pepper and paprika. Set aside.
2. Remove ribs from their packaging and pat dry. Look at the back side of each rack of ribs. If the membrane is still in tact, remove it by sliding a dull knife or your fingers underneath to loosen and peel it off. Rub the spice blend all over the meat on both sides. Cut racks into 3 even sections each.
3. Crumple foil loosely into about 5 balls the size of your fist. Place these on the bottom of a 6 quart slow cooker. Stack ribs on top of the foil. Make sure you able able to secure the lid all the way and they are not touching the lid. (In my 6.5-quart slow cooker, the sections of ribs fit tightly).
4. Cook ribs on low for 8-9 hours on low or 5-6 hours on high. (TIP: low and slow is recommended).

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WebJan 23, 2024 · Instructions. Preheat oven to 400 degrees F. Season the ribs generously on both sides with salt and pepper. Rub garlic powder, onion …

Rating: 5/5(381)
Calories: 716 per serving
Category: Main Course
1. Preheat oven to 400 degrees F.
2. Season the ribs generously on both sides with salt and pepper. Rub garlic powder, onion powder and brown sugar onto both sides of the ribs.
3. Line a large baking sheet with tinfoil or parchment paper. Bake the ribs on prepared pan for 15 minutes.
4. Flip the ribs to the other side and bake for another 15 minutes.

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WebAug 24, 2021 · Add ribs, onion, sliced garlic, and water to slow cooker. Cook ribs for 4 hours on high or 8 hours on low, or until ribs are fork-tender. Preheat broiler (or grill). …

Ratings: 4
Category: Main Course
Cuisine: American
Total Time: 4 hrs 20 mins

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WebJan 4, 2024 · Instructions. Spray inside of a 6-quart slow cooker with cooking spray. Remove inner skin (membrane) from ribs and place ribs

Rating: 5/5(81)
Total Time: 3 hrs 10 mins
Category: Dinner
Calories: 624 per serving
1. Spray inside of a 6-quart slow cooker with cooking spray.
2. Remove inner skin (membrane) from ribs and place ribs in slow cooker. Discard skin.
3. Combine bbq sauce, brown sugar, garlic, Worcestershire sauce and cayenne pepper in a small bowl. Mix well to combine and completely cover with half of the sauce.
4. Season with a good amount of salt and pepper; cover with lid and cook on low setting for 7-9 hours or high setting for 3-5 hours *see notes. Refrigerate remaining sauce to use later.

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WebJan 14, 2015 · In a small bowl stir together the salt, cocoa powder and stevia. Whisk this into the crock pot then add the ribs on top of the sauce. Cover and cook on low 10-12 hours or until meat is falling off the bones. …

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WebJun 9, 2021 · Instructions. Prepare your ribs by removing the membrane and patting dry with a paper towel. Prepare the rub by combining brown sugar, paprika, garlic powder, onion powder, salt and pepper. Rub …

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WebAug 25, 2023 · Cook. Cook the slow cooker ribs. In another small bowl, combine the BBQ sauce with the peach preserves and cover the ribs with half the sauce. Cook the ribs on low for 7 hours or high for 3 hours. For …

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WebApr 4, 2024 · Oven: Preheat the oven to 250 degrees. Wrap the ribs in aluminum foil and place them on a baking sheet. Heat the ribs until they are heated through. Grill: Preheat the grill to medium heat. Brush the ribs

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WebMay 28, 2016 · Sprinkle the dry rub onto both sides of the ribs. Spray the slow cooker with some nonstick cooking spray. Place the ribs in the slow cooker and pour your barbecue sauce on top. Cook on high for 4-5 …

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WebJun 24, 2014 · 1- 1 1/2 cup barbecue sauce. Instructions. Remove the membrane from the ribs, and cut off any excess fat. Season each side of the ribs with the barbecue seasoning or seasoning salt. Roll the ribs

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WebOct 27, 2020 · Preheat the oven to a low broil at 450 degrees. To remove them from the Crock Pot: Slide a long sturdy spatula underneath one side and gently grip the other side with kitchen tongs. Carefully transfer them …

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WebApr 26, 2023 · In a small bowl, mix together the garlic powder, onion powder, salt, and pepper. Sprinkle the dry rub on the spare ribs coating all sides, then place half of the ribs in the slow cooker. Add about ½ cup of …

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WebDec 15, 2023 · Preheat the oven broiler. Line a baking sheet with aluminum foil. Remove the ribs from the slow cooker and place them on the prepared baking sheet. Spoon or brush some of the sauce from the crock pot

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WebStep 1. Remove membrane off the back of ribs and cut ribs into smaller sections, 2-3 ribs per section. Step 2. Rub dry rub mixture onto ribs and make sure to press it into the meat. Repeat this on each section. Step 3. …

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WebLoosely place ribs in a 5 quart or larger slow cooker OR a 3.5 quart casserole slow cooker. In a small bowl mix together the barbecue sauce, ketchup, apple cider vinegar, brown sugar, Worcestershire sauce and if …

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WebJan 19, 2024 · Directions. Gather all ingredients. Season ribs with salt and pepper. Pour 1/2 cup water into the slow cooker, then add ribs. Scatter onion and garlic over top. Cover …

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