Crispy Hasselback Potatoes Recipe

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WEBMar 30, 2022 · Sprinkle the potatoes with the garlic powder, dried rosemary, and any other seasonings you prefer. Place the baking tray in the oven and bake for 30 minutes. Brush the potatoes once more and bake for another 15 minutes. Brush one final time and bake for 20-30 more minutes or until the potatoes are brown and crispy.

Rating: 5/5(6)
Total Time: 1 hr 15 mins
Category: Vegan Side Dish Recipes
Calories: 342 per serving

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WEBJan 22, 2021 · In a bowl, Whisk together the olive oil, minced garlic, salt, pepper, rosemary, oregano, thyme, and basil.

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WEBJan 23, 2018 · Set in a parchment paper-lined slow cooker and brush with 1 tsp olive oil. Cook on high for 3 hours, or until potatoes are soft. (I like …

1. Potatoes: Lay the potato facedown on its flattest side, setting two wooden spoons on either side to prevent from cutting all the way through, then thinly slice the potato.
2. Cook: Stuff cheddar cheese between potato slices. Set in a parchment paper-lined slow cooker and brush with 1 tsp olive oil. Cook on high for 3 hours, or until potatoes are soft. (I like to wrap a tea towel around the lid to absorb excess moisture let off from potatoes.)
3. Cook: Set in a parchment paper-lined slow cooker and brush with olive oil. Cook on high for 3 hours, or until potatoes are soft. (I like to wrap a tea towel around the lid to absorb excess moisture let off from potatoes.)
4. Cook: Stuff herbs between potato slices. Set in a parchment paper-lined slow cooker and brush with 1 tsp olive oil. Cook on high for 3 hours, or until potatoes are soft. (I like to wrap a tea towel around the lid to absorb excess moisture let off from potatoes.)

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WEBOct 14, 2022 · Here are the basic steps: Preheat the oven to 450 degrees F. Line a large rimmed baking sheet with parchment paper. Smash the …

1. Preheat the oven to 450 degrees F. Line a large rimmed baking sheet with parchment paper. Smash the garlic cloves and peel off the skin. Then pour the bacon grease or oil on the baking sheet and lay the garlic cloves, and rosemary on the sheet pan as well.
2. Hold the end of one potato. Use a sharp knife to cut across the potato to create 1/16- to 1/8-inch sections. Do not cut through the potato, but cut two-thirds the way down, leaving at least a 1/2 inch solid base at the bottom. Repeat with the remaining potatoes.
3. Place the potatoes on the baking sheet and roll them around to cover them with fat. Set them cut-side-up. Then sprinkle each potato generously with salt and pepper.
4. Roast in the oven for 30 minutes. Then use tongs to gently squeeze the base of each potato to open up the folds. Use a pastry brush to brush the herb-infused pan oils over the top of each potato and in between the folds. Discard the garlic cloves if they are blackened.

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WEBJan 3, 2020 · Preheat your oven to 200C fan / 220C. To make slits into your potatoes without cutting all the way through, place your potatoes one at a time onto a wooden spoon. Using a sharp knife, cut close-together slits …

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WEBCalories 230. 10oz (~284g) red potatoes (roughly 5oz each) 1/2 cup shredded cheese (I used a reduced calorie Mexican blend) Fire up the grill (or set oven to 400F). Place chopsticks on a flat surface and place 1 red …

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WEBApr 24, 2024 · HOW TO MAKE HASSELBACK BAKED POTATOES. Once the potatoes are cut: Step 1: Line a baking pan with parchment paper and place the spuds on the pan. Step 2: Brush (not drizzle) the potatoes

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WEBSep 9, 2021 · Preheat your oven to 220°C/200°C (fan)/430°F/Gas 7. Melt 100 g Butter and add 3 Garlic clove, 2 g Fresh rosemary, 5 g Fresh parsley and 1 pinch Sea salt and black pepper. Mix well and set aside. Using a …

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WEBNov 16, 2023 · Ingredients. 6 Yukon Gold potatoes, about 6 ounces each. 4 tablespoons unsalted butter, melted. 3 tablespoons olive oil. 3 tablespoons chopped fresh parsley, plus more for garnish. Flaky sea …

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WEBNov 12, 2021 · Place potatoes in the bowl with cold water for 15 minutes to remove the starch (optional). Change the water couple of times if needed. 3. Dry the potato with a paper towel and place the potatoes in the …

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WEBSep 27, 2022 · Preheat the oven to 425°F and line a sheet pan with foil. In a small bowl, combine the oil, garlic, spices, and salt. Set aside. Line up two chopsticks on either side of a potato. Using a sharp knife, cut ⅛-¼ inch …

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WEBCut slits into your potatoes from end to end, being careful not to slice all the way through. Spray with olive oil and place in the air fryer or on an oven tray. Sprinkle with a decent amount of salt and the rosemary. Oven method: Preheat oven to 200 degrees celsius. Roast in the oven for 45-50 minutes or until crispy. Air fryer method:

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WEBJul 27, 2023 · How to Make Hasselback Potatoes. Step 1 – Heat Oven – Preheat the oven to 450 degrees Fahrenheit. Step 2 – Prepare Potatoes – Wash and dry the potatoes. Step 3 – Place potatoes – Place one of …

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WEBApr 22, 2021 · After at least 30 minutes, drain the water from the potatoes and pat dry. Next, melt the stick of butter and add in the garlic, parsley, Italian seasoning, and salt & pepper to taste. Lay the potato squares out on a baking sheet and brush with the butter mixture. Flip and butter the other side. Bake at 400° for 20 minutes.

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WEBOct 25, 2022 · Step 2 In a small bowl, whisk together oil and garlic. Brush half the garlic oil mixture all over the sliced potatoes, then season each potato with salt and pepper. Step 3 Bake for 30 minutes.

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WEBArrange the potatoes on the baking sheet. Brush the melted butter over each potato and the sprinkle each with the salt, pepper, and garlic powder. Make sure to get in between the slices of the potatoes with the butter …

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WEBPreheat oven to 425°F (220°C). Lay 2 chopsticks about 2-3 inches apart on a cutting board. Place a potato lengthwise between the chopsticks, making sure the potato touches the cutting board. Make ¼-inch slices across …

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