Crispy Baked Fries Recipe

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To make baked french fries: 1. Toss potatoes with olive oil, salt, and pepper. 2. Lay sliced potatoes on a parchment lined baking sheet. 3. Place in the oven + bake! And that’s how it’s done! Super sim… See more

Reviews: 10
Calories: 208 per serving
Category: Side Dish
1. Preheat the oven to 425 degrees Fahrenheit. Evenly space the oven racks to ensure even cooking.
2. (Watch this video or use a fry cutter.) Wash the potatoes, leaving the skins on. Slice off the ends of each potato, then slice off part of the side to make a base. Place the potato half cut side down and cut off a 3/8-inch slice, then lay the slice on its side and cut it into several long strips. Repeat until all potatoes have been cut into fries. The pieces can be uneven, but aim for as uniform of thickness as possible. See the video for full instructions!
3. Place the cut fries into a medium bowl and rinse with cold water until water is clear. Then fill the bowl with cold water and allow to rest for 10 minutes (while the oven preheats). Then drain the potatoes and dry them thoroughly with a clean dish towel.
4. Add the fries to a dry bowl and toss them with the olive oil, smoked paprika, garlic powder, Old Bay, black pepper, and kosher salt. Line two baking sheets with parchment paper. Spread the fries in straight lines on the paper, placing them as far apart as possible.

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WEBMay 29, 2010 · Preheat oven to 450 degrees. Spray a non-stick baking sheet w/ non-stick cooking spray. In a lg. bowl, combine potatoes, 1/4 …

1. Preheat oven to 450 degrees. Spray a non-stick baking sheet w/ non-stick cooking spray.
2. In a lg. bowl, combine potatoes, 1/4 teaspoons of the salt and all of sugar w/ cold water to cover. Soak 15 min, drain and blot dry.
3. In another lg. bowl, toss potatoes w/ oil and paprika. Place in a single layer on the baking sheet.
4. Bake, turning potatoes over as they brown, until cooked through and crisp. (Could take anywhere from 25-45 min., depending on how you cut your potatoes and your oven. My fries only took about 25 minute I checked on my potatoes and turned them about every 5 minute or so. You will see them browning and hear them sizzling.) Sprinkle w/ the remaining 1/2 teaspoons of salt.

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WEBJan 14, 2021 · Air Fryer Directions: Preheat the air fryer to 380°. Peel the potatoes, and cut them into quarter inch sticks, adding them to …

1. Preheat the oven to 450°, and line 2 baking sheets with parchment paper.
2. Peel the potatoes, and cut them into quarter inch sticks, adding them to the baking sheets as you go.
3. Spray with olive oil, and sprinkle with salt. Then add to the oven.
4. Bake for 15 minutes, flip the French fries and bake for an additional 10 minutes until crispy on the outside, and tender on the inside.

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WEBJan 16, 2023 · First, place 2 baking sheets inside so they can get really hot too. Then fire it up to a really high temp! This will immediately sear the fries and get them really golden …

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WEBApr 18, 2024 · Directions. Place a rimmed baking sheet in the oven; preheat to 425°F. Combine water, vinegar and 1 teaspoon salt in a large pot and bring to a boil over high heat. Cut potatoes into ½-inch-thick …

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WEBDec 29, 2014 · Instructions. Clean and slice potatoes into fairly thick french fries ¾" to 1" thick. Add to pot of cold water (enough to cover) and bring to boil. Boil for 5 minutes. Preheat oven to 425 and line cookie sheet with …

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WEBDrain and dry the potatoes with a paper towel or kitchen towel. Toss them with the remaining oil and spices until coated, then place them on the baking sheet in a single layer. Bake at 450 degrees F for 15 to 20 …

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WEBJan 24, 2024 · Spray a very large (or 2 smaller) cooking sheet pans with cooking spray or brush lightly with oil. Scrub and dry russet potatoes. Cut in half lengthwise and then each half into 4-6 wedges, depending on the …

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WEBFeb 18, 2011 · In a large bowl, combine cut potatoes and oil; toss well. Add rosemary, thyme, garlic and seasoning. Toss to coat. Place in a single layer on a lightly greased baking sheet. Bake uncovered for about 25 minutes …

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WEBMar 15, 2022 · How to get the crispiest baked French fries. 1) When using raw potatoes, be sure to soak the raw fries for 20-30 minutes in cold water to remove surface starch. 2) If using frozen fries, do not allow them to …

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WEBIn a medium sized bowl toss with olive oil, Italian seasoning, parmesan, salt and pepper. Line a baking sheet with parchment paper and spread the fries in an even layer on the baking sheet. Bake for 20 minutes and then flip. …

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WEBInstructions. Peel or scrub potatoes and cut into 1/2" strips. Place in a large bowl and cover with cold water. Let sit for at least 30 minutes. Preheat oven to 450 degrees. Drain potatoes well and pat dry with paper towels or …

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WEBMay 23, 2021 · Bake for 45 to 60 minutes until browned and crispy. After about 25 minutes you’ll want to gently turn the oven fries over and then again every 10 minutes after that for even browning. Use a thin, stiff …

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WEBIngredients. 4 large potatoes (2 lbs.) 8 cups ice water 1 tsp garlic powder 1 tsp onion powder ¼ tsp salt 1 tsp white pepper ¼ tsp allspice 1 tsp hot pepper flakes 1 Tbsp …

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WEBPreheat the oven to 450°F. Prepare a baking sheet by spraying with nonstick cooking spray. Slice the potatoes into wedges and place into a large ziploc bag. Add the oil, seal the …

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WEBJun 10, 2022 · Preheat oven to 425 degrees F. Generously coat a well-seasoned large rimmed baking sheet with nonstick cooking spray. Wash and scrub the potatoes and dry them with paper towels. Slice the …

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WEBFeb 29, 2024 · Instructions. Preheat the oven or the air fryer to 425°F. If you haven’t already, peel the carrots and trim the root and ends. Cut them in half crosswise. Cut both pieces of the carrot in half lengthwise. You’ll …

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