Crispy Baked Broccoli Recipe

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WEBSep 13, 2021 · On a baking sheet, combine broccoli and oil and use your hands to toss the broccoli so all sides are coated. Arrange broccoli in …

Rating: 5/5(18)
Total Time: 20 mins
Category: Side Dish
Calories: 68 per serving
1. Preheat oven to 450°F.
2. Start with clean, dry broccoli and cut it into small bite-size florets.
3. On a baking sheet, combine broccoli and oil and use your hands to toss the broccoli so all sides are coated. Arrange broccoli in a single layer.
4. Sprinkle generously with salt, pepper, and garlic powder (and/or other preferred spices). Bake for 12 to 20 minutes, until stems are fork-tender.

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WEBSep 15, 2023 · Preheat your oven to 425°F (220°C). Wash and dry broccoli florets. Mix olive oil, garlic, salt, and pepper in a large bowl, …

Servings: 4
Calories: 175 per serving
Total Time: 30 mins

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WEBMar 21, 2024 · Drizzle the broccoli with the oil and sprinkle with the salt, sugar, and pepper. Toss to combine and evenly coat. Spread the …

Ratings: 113
Calories: 146 per serving
Category: Side Dish
1. Place a rack in the center of your oven (if baking the broccoli on one sheet pan) and preheat the oven to 425 degrees F. For easy clean up, line a large, rimmed baking sheet with parchment paper. (If you will be using two sheet pans, place the racks in the upper and lower thirds of the oven and line two baking sheets.)
2. Prep the stem: Cut the broccoli stalk away from the head with florets. Place the stem on your cutting board, and trim off the outer edge along one of its long sides (you want to cut away about ¼ inch). Turn the cut side down onto your cutting board and trim off the next side. Repeat with the remaining two sides. You should be left with a rectangular-shaped piece of the stem’s core (and it is delish!). If your remaining stem is large, cut it into pieces that are about 2 or 3 inches long and ½-inch wide. Place the cut pieces on the prepared baking sheet. Discard the outer parts of the stem you chopped away.
3. Cut the crowns into large, flat florets: If your crowns are small (about 3 or 4 inches in diameter), cut them into 8 wedges. If they are larger, cut them into 10 wedges. You want the florets to be roughly 1 1/2 to 2-inches wide at the top and 1/2 to 3/4-inch or so thick. These will be a bit larger than the florets you are used to seeing, but TRUST ME, it works. Add them to the sheet with the stems. (See photos in the blog post for guidance).
4. Drizzle the broccoli with the oil and sprinkle with the salt, sugar, and pepper. Toss to combine and evenly coat.

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WEBJan 5, 2022 · Bring water to a boil, then add broccoli florets to the steamer basket and cook for 2-4 minutes or until bright green and just tender enough to pierce with a fork. …

Rating: 5/5(3)
Calories: 123 per serving
Category: Side

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WEBJun 23, 2022 · Preheat the oven to 425°F. Line a rimmed baking sheet with parchment paper.; Set up two shallow bowls. In one, place the mayonnaise, and in the other, whisk together the almond flour, parmesan cheese, …

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WEBJan 28, 2019 · Drizzle with olive oil, add the salt and garlic powder. Massage the oil and seasonings into the broccoli. Arrange the florets with the stems up on the sheet pan and put the broccoli in the oven. Then …

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WEBOct 12, 2021 · Place broccoli onto a large baking sheet, drizzle the oil, and season with salt and pepper. Mix well. 2. In a small bowl mix together Panko, Parmesan, garlic powder, and paprika. Mix it. 3. Sprinkle the …

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WEBJul 10, 2018 · Instructions. Preheat oven to 500 F degrees. Line a large rimmed baking sheet with foil or parchment paper and set aside. To a large mixing bowl, add broccoli florets and olive oil, giving it a toss with your …

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WEBPreheat the oven to 400 degrees F. In a large bowl, combine broccoli florets and garlic. Drizzle with olive oil and fresh lemon juice. Toss until florets are well coated. Arrange the broccoli florets in a single layer on …

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WEBPreparation. Preheat oven to 450°F and place a large rimmed baking sheet in the middle rack of the oven while it heats. Bring a large pot of salted water to a boil and fill a large mixing bowl with ice water, and set it …

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WEBMar 24, 2024 · Make the Sauce. Whisk the butter, garlic, salt, and black pepper in a small bowl. Brush the butter mixture over each smashed floret. Then, sprinkle each chip with the Parmesan cheese. 4. Bake and Serve. …

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WEBOct 22, 2017 · Bake for a total of 20-30 minutes or to desired doneness. The broccolini seems to require just 15 minutes, while the cabbage, bell pepper, and cauliflower benefit from a longer roast – up to 25-30 minutes.

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WEBJan 21, 2020 · Preheat your oven to 425 degrees. Place the broccoli in a bowl and add the olive oil, salt, pepper, and if using, any of the optional seasonings. Toss the broccoli well so that it is well coated in the oil. …

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WEBMar 9, 2022 · Instructions. Pre-heat oven to 350° (180° celsius). Lightly grease a small to medium baking pan or cookie sheet. Drain and rinse the broccoli under cold water (drain well) then sprinkle with the juice of ½ a …

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WEBDirections. Preheat the oven to 375 degreed F. Advertisement. Prep a cookie sheet with nonstick cooking spray. Defrost the broccoli and drain. Combine the remaining …

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WEBPat the broccoli dry with a dish towel and place on a large baking sheet. Use a heavy bottom glass to smash the broccoli flat. Combine the melted butter, garlic, garlic salt, and black pepper. Brush the smashed broccoli

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WEBMar 18, 2024 · Step One: Preheat the broiler to low and add foil to a baking pan. Add bacon grease to the pan, and then add the damp, cleaned broccoli. Step Two: Broil for 10 minutes, stirring every couple of …

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