Crisco Shortening Pound Cake Recipes

Listing Results Crisco Shortening Pound Cake Recipes

WEBJan 19, 2024 · 2 – Margarine. Nothing is better than margarine for those looking for a non-dairy butter equivalent. The former is a type of shortening since it’s made from …

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WEBMar 23, 2021 · Best Pound Cake Recipe from my great-grandmother's recipe box. Classic vanilla pound cake with perfect dense texture, moist & delicious. Crisco Shortening

Reviews: 22
Calories: 422 per serving
Category: Desserts

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WEBBake at 350 degrees for 35 minutes. Lower temperature to 325 degrees and bake for another 35-40 minutes, until a toothpick or skewer inserted in cake comes out clean. …

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WEBDec 4, 2019 · Place pan in a cold oven. Turn on the oven to 325 degrees F, and bake for 1 hour, 15 minutes. Let cool in the pan for 15 minutes before removing to a wire rack to …

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WEBJan 10, 2023 · You substitute Greek yogurt with plain yogurt, skyr, vanilla yogurt, or sour cream if needed. Butter: You only need 4 Tablespoons of butter to flavor the pound

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WEBPreheat oven to 300 and prepare the pan by greasing it with Crisco. You use parchment paper at the bottom if you like. Separate egg whites from the yolks and beat the egg …

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WEBHEAT oven to 325ºF. Spray a 10-inch tube or fluted tube pan with flour no-stick cooking spray. COMBINE cake ingredients in bowl of electric mixer at low speed. Beat 3 …

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WEBDIRECTIONS. HEAT oven to 350°F. Coat 8 x 4-inch loaf pan with no-stick cooking spray. BEAT coconut oil and sugar in large bowl with electric mixer on medium speed until …

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WEBInstructions. Preheat oven to 350F. Spray pan generously with cooking spray. Toss 1/3 cup sugar into pan, shaking pan until sugar is sticking to bottom and sides. In a stand mixer, …

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WEBStir to dissolve salt. Add shortening to mixer bowl and beat on low speed for 15 seconds. Add half of the sugar and half of the liquid ingredients and mix on medium speed until combined, about 1 minute. Repeat with the remaining sugar liquids; mix until combined, about 1 minute. Scrape bowl thoroughly, and mix again briefly.

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WEBFeb 25, 2015 · If baked in a bundt pan, the crunchy bits will end up on the bottom of the cake. Bake at 350 degrees Fahrenheit for 1 hour and 15 minutes. Reduce the heat to …

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WEBOct 6, 2014 · Gradually add flour mixture and buttermilk to creamed mixture, mixing at low speed until combined, beginning and ending with flour mixture. Pour batter into prepared …

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WEBSpoon batter into prepared pan. BAKE 1 hour, or until toothpick inserted in center comes out clean. Cool on wire rack 20 minutes. Invert onto serving plate. Cool completely. For …

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WEBSpray your pan well with non stick cooking spray that has flour included. Or butter your pan and dust it with flour. In your mixer, mix 2 sticks butter with 1/2 cup vegetable …

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WEBIn a medium mixing bowl, combine flour, cocoa, baking powder and salt. Add dry ingredients alternately with milk to the egg mixture, beating well after each addition. Stir …

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WEBHeat oven to 350ºF (180ºC). Grease a 10″ (25 cm) tube pan well; set aside. Cake: Combine sugar and shortening; beat at medium speed until blended. Add eggs, 1 at a time, …

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