Crisco Butter Pound Cake Recipe

Listing Results Crisco Butter Pound Cake Recipe

WEBDec 4, 2019 · Place pan in a cold oven. Turn on the oven to 325 degrees F, and bake for 1 hour, 15 minutes. Let cool in the pan for 15 minutes …

Rating: 5/5(1)
Total Time: 1 hr 25 mins
Category: Breakfast, Dessert
Calories: 559 per serving
1. Start with a cold oven. Do not preheat!
2. Cream together butter, margarine, shortening and sugar in a large mixing bowl until creamy.
3. Add eggs, one at a time, beating well after each.
4. Mix together flour and baking powder; add to batter alternately with milk and vanilla.

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WEBPour the batter into the greased, floured pan and smooth the batter on top. Adjust the oven rack to the low-middle position, put the pan in the center of the rack in the cold oven, …

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WEBBake at 350 degrees for 35 minutes. Lower temperature to 325 degrees and bake for another 35-40 minutes, until a toothpick or skewer inserted in cake comes out clean. …

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WEBInstructions. Preheat oven to 350F. Spray pan generously with cooking spray. Toss 1/3 cup sugar into pan, shaking pan until sugar is sticking to bottom and sides. In a stand mixer, cream sugar, Crisco, and butter for …

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WEBMar 23, 2021 · Make sure that the ingredients are room temperature. Cream together the butter (or margarine), shortening and sugar until light, fluffy and smooth before adding the other ingredients. Don’t over mix the …

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WEBSep 5, 2021 · Preheat oven to 350 degrees. In a large bowl, whisk together flour, sodium-free baking powder, and poppy seeds (if using). Set aside. In a separate bowl beat together oil, sugar, sour cream, lemon juice, lemon …

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WEBPreheat oven to 300 and prepare the pan by greasing it with Crisco. You use parchment paper at the bottom if you like. Separate egg whites from the yolks and beat the egg whites until stiff peaks form, set the egg whites …

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WEBMar 11, 2011 · Add eggs and vanilla; beat with an electric mixer about 10-15 minutes. Be sure to beat for the full time. Combine the flour and baking powder. With the mixer on low, add flour mixture and milk, alternately, …

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WEBDec 31, 2008 · Serving Size: 1/9 cake. Ingredients 1/4 lb Butter, unsalted 3/4 cup Sugar 2 large eggs, beaten slightly 1 1/4 cup Bread flour 3 oz. Milk. Directions Cream butter and …

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WEBApr 18, 2021 · Add milk. Continue to mix until the cake batter is smooth and creamy (but try not to over mix). Pour cake batter into your prepared tin and smooth the top. Bake for approximately 1 hour and 10 minutes or until a …

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WEBJan 24, 2018 · To begin, combine the milk, eggs, and vanilla in a medium bowl. Whisk with a fork until just combined and set aside. In the bowl of an electric mixer fitted with the paddle attachment (or with a hand mixer), …

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WEBSet aside. In separate large bowl, gently whisk sugar, milk, oil, eggs and extracts until well mixed. Stir dry ingredients into wet mixture. Mix well using spatula or spoon. 2 Pour …

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WEBOct 13, 2010 · Preheat oven to 350 degrees. Get out 1- 8-inch round cake pan and 1- 8-inch square cake pan. Grease and flour both pans and set aside. Using a mixer, cream …

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WEBApr 9, 2024 · Place 4 large eggs and 1/4 cup whole milk on the counter. Let everything sit at room temperature until the butter is softened. About 30 minutes before the butter is ready, arrange a rack in the middle of the …

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WEBJan 19, 2024 · 2 – Margarine. Nothing is better than margarine for those looking for a non-dairy butter equivalent. The former is a type of shortening since it’s made from …

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WEBStir in 1 C. chocolate chips. Spoon batter into prepared pan. BAKE 1 hour, or until toothpick inserted in center comes out clean. Cool on wire rack 20 minutes. Invert onto serving …

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