It is easy to make your low carb keto crepes gluten-free by using almond flour instead of white wheat flour. The rest of the ingredients are pretty much the same as a traditional crepe. I just put all the ingredients for the crepe batter into my blender to combine them.
Heat some butter in a non-stick pan, pour in some batter and swirl it around until it is evenly distributed. Fry on a medium heat until the top has firmed up. Flip over and fry the other side. Continue until all batter is used up. 1. I used this crepe pan - it has a diameter of 20 cm.
Those Almond Flour Crepes contain only 1.4 grams of net carbs per crepe. An easy 4-ingredient recipe with eggs, almond flour, coconut oil, and cinnamon. The Best low-carb dairy-free crepes. Gluten-free, paleo, and sugar-free.
Yes, it is a crepe recipe without milk, a gluten-free crepe recipe perfect for dessert or breakfast. Almond flour crepes are delicious, thin, low-carb crepes that are also gluten-free. It is an amazing sweet crepe recipe for breakfast or dessert.