Creole Okra Seafood Gumbo Recipe

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WebAug 31, 2022 · Creole okra and seafood gumbo What is Gumbo? The term ”gumbo” comes from an African word for okra, and classic Louisiana gumbos typically include …

Rating: 4.8/5(4)
Calories: 536 per servingCategory: Dinner

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WebSep 13, 2021 · Meat For this soup, I used both shrimp and andouille sausage. You can change it up and use just shrimp or just sausage. Or, …

Rating: 5/5(7)
Total Time: 1 hrCategory: SoupCalories: 213 per serving

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WebFeb 2, 2019 · 4.98 /5 47 Comments Jump to Recipe Dairy Free Gluten Free Low Carb This post may contain affiliate links. Please read our …

Rating: 5/5(34)
Total Time: 3 hrs 15 minsCategory: Main Course, SoupCalories: 273 per serving1. Make your roux: heat 1/3 cup bacon drippings in a large Dutch oven over medium-low heat. Sprinkle in cassava flour and whisk until a smooth paste forms. Cook this mixture, whisking almost constantly, for about 30 minutes, or until it turns a deep amber color. Don't let it burn - let this process happen slowly and gradually. This is what gives a real gumbo its rich flavor!
2. Meanwhile, add your celery, onion, bell pepper, and garlic to a food processor and pulse a few times until the mixture is finely chopped.
3. When roux is a rich amber color, stir in the celery, onion, bell pepper, and garlic mixture; add the sliced sausage. Stir well then add 1 cup water and whisk well. Bring the mixture to a simmer over medium heat and cook until the vegetables are softened a bit, about 15 minutes. Add the second cup of water, if needed, to keep the mixture from burning on the bottom of the Dutch oven.
4. Meanwhile, bring 4 cups beef broth to a boil in a medium saucepan. If you have not used both cups of water yet, heat the 2nd cup of water with the beef broth. Stir hot broth into the roux-vegetable mixture and whisk well. Stir in coconut aminos, salt, hot sauce, Cajun seasoning, bay leaves, dried thyme, and diced tomatoes. Simmer for 2 hours over low to medium-low heat. If you have gumbo filé, add 1 teaspoon to the soup after 1 hour.

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WebApr 9, 2021 · Add the okra, then the holy trinity (celery, onions, and green peppers) to the roux. 2 ½ pounds okra, 2 cups onion, ½ cup celery, ⅔ …

Rating: 5/5(22)
Total Time: 2 hrsCategory: Main Course, SoupCalories: 875 per serving

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WebJan 3, 2017 · Low Carb Gumbo Recipe Jump to Recipe This gumbo recipe is fast and easy to make. No mile long list of instructions, just simple stuff you can pick up at the grocery store and assemble in about 20-30 …

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WebFeb 17, 2020 · Roast in the oven for 1 hour. Remove the roasting pan and add the shanks to a large soup pot. Cover with water and turn the heat to medium-high. Add some water to the roasting pan and, when it has …

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WebFeb 19, 2023 · Add the chicken and sausage back to the pot. Stir in the broth, tomatoes, creole seasoning, parsley and bay leaves. Bring the gumbo to a boil and then lower the …

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WebJul 9, 2021 · Directions. Melt butter in a large Dutch oven over medium; add onion and next 3 ingredients, and sauté 15 minutes or until vegetables are tender. Stir in thyme, salt, and pepper, and cook 1 to 2 minutes. Stir in …

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WebMar 29, 2022 · Celery Beef Broth Butter Pantry staples: Olive oil, garlic, salt, cayenne peppe, canned crushed tomatoes How to Make Keto Gumbo Cook the chicken thighs in …

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Web1 bowl Serves: 10 Nutrition information Advertisement ingredients Units: US 4 tablespoons vegetable oil 4 tablespoons flour 1 large chopped onion 1 cup chopped celery 6 garlic cloves, chopped 1 cup of chopped green pepper …

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WebIngredients: Method: Heat 3 tablespoons of vegetable oil in large Dutch, preferably cast iron, oven over medium heat. Add okra, thawed, sliced thin. Cook, stirring frequently until …

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WebDec 27, 2022 · Remove to a plate and set aside. Add in onions, celery, and bell pepper and cook for 6-7 minutes, or until peppers are softened and onions are getting translucent. …

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WebFeb 24, 2022 · Ingredients for 4 servings Seafood Gumbo Stock 1 tablespoon canola oil 3 blue crabs, wasged and halved crosswise 2 lb shrimp shells and heads Bell pepper, onion, and celery scrap 1 green onion, halved crosswise 3 sprigs fresh italian parsley 3 sprigs fresh thyme 2 cloves garlic 2 dried bay leaves 1 teaspoon ground black pepper 13 cups water

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WebFeb 18, 2022 · Mix together the remaining broth with arrowroot powder to make a slurry and add to the pan. Add sausage to the pan. Step 6. Bring to a low boil and simmer for 25 …

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WebNov 24, 2021 · Heat a dutch oven or large heavy sauce pan to medium. Add sausage to pan and cook until browned, reserving the drippings. Remove cooked sausage and add …

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WebDec 10, 2021 · Place the chicken breasts and cooked sausage in the slow cooker. Place the lid on the slow cooker. Cook for 3-4 hours on High or 7-8 hours on Low. Remove the …

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WebJan 19, 2022 · Heat the olive oil and flour. While you cook the okra, grab a dutch oven or a large pot and place it on the stove. Turn the heat to medium-low and throw in the …

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