Creamy Mushroom Beef Chuck Roast Recipe

Listing Results Creamy Mushroom Beef Chuck Roast Recipe

WEBJan 11, 2023 · Directions. Mix cream of mushroom soup, chopped onion, and chuck roast in a slow cooker. Cook on Low for 8 to 9 hours or High …

Rating: 4.2/5(36)
Total Time: 3 hrs 10 mins
Category: Dinner
Calories: 305 per serving
1. Mix cream of mushroom soup, chopped onion, and chuck roast in a slow cooker.
2. Cook on High for 3 to 4 hours, or on Low for 8 to 9 hours. Add carrots, potatoes, string beans, and parsley 1 1/2 hours before the pot roast done.

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WEBSep 1, 2020 · Cover the pot and set the manual/pressure cook button to cook 10 more minutes. At the end of the 10 minutes let the pot stand for …

Rating: 5/5(4)
Total Time: 1 hr 35 mins
Category: Main Course
Calories: 368 per serving
1. Cut any excess fat off of roast. Then slice the roast into 2” or 3” chunks.
2. Set Instant Pot to Sauté high add and heat oil. When oil is shimmering, add beef and sear on all sides for a deep browning.
3. Remove beef and add onion and saute till tender and translucent. Add beef broth and deglaze the bottom of the pot. Add the garlic, horseradish and red wine. Coat the roast chunks with the meat seasoning mix. Place the roast chunks into the Instant Pot
4. Cover Instant Pot and secure the lid. Set the manual/pressure cook button to 50 minutes if making potatoes and carrots with the roast. At the end of 50 minutes do a pressure quick release and add in a steamer basket full of cubed potatoes and carrots directly on top of the roast.

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WEBNov 26, 2021 · Instructions. Step 1: Prepare the oven. Preheat it to 400 degrees F. Step 2: heat the olive oil in a skillet or Dutch oven over …

Rating: 5/5(1)
Total Time: 5 hrs
Category: General Recipes
Calories: 781 per serving

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WEBMar 7, 2018 · Instructions. Pat dry the roast, then season the roast on all sides with steak seasoning. On the stove top, heat the olive oil in a heavy bottomed pan. Brown the roast on every side in the hot oil, turning as …

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WEBLoved this - used dehydrated mushrooms and homemade fr onion soup mix Used slow cooker; added potatoes for last half of cooking time

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WEBJan 28, 2022 · Heat oil in a large dutch oven on high heat. Season chuck roast with salt and pepper. Brown meat on all sides, 4-5 minutes on each side. Remove beef from pan. Add butter, mushrooms, and onions to the …

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WEBOct 28, 2018 · How to Make Instant Pot Pot Roast – Step by Step: Select the Saute button on the Instant Pot; add the mushrooms, onion and oil to sauté for 5 minutes ( photo 1 ). Combine the spices in a small bowl and …

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WEBNov 10, 2023 · In a Dutch oven, brown roast in oil on all sides. Transfer to a 6-qt. slow cooker. Add the mushrooms, onions, broth, wine, tomato sauce, parsnips, celery, carrots, garlic, bay leaves, thyme and chili …

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WEBMar 9, 2023 · First, place the roast in the dutch oven. Next, dump the carrots around the sides of the roast. Add the mushrooms with the carrots. Sprinkle the Lipton Mushroom Onion Soup mix over the top of …

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WEBStep 3. Stir the soup, soup mix, wine and garlic in a 6-quart slow cooker. Stir in the carrots, potatoes and celery. Top with the thyme, bay leaves and rosemary. Top with the beef. Cover and cook on LOW 7 to 8 hours or …

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WEBApr 11, 2024 · Whisk in the cream of mushroom soup, brown sugar, vinegar, and onion soup mix. Pour this mixture over the beef in the slow cooker. Arrange the potatoes, carrots, onion, garlic, rosemary, and …

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WEBNUTRITIONAL SUMMARY: 164.7 mg sodium per serving. 467.4 mg potassium per serving. 275.9 mg phosphorus per serving. YIELD: 12 servings, about 4 ounces beef (cooked weight) and 1/3 cup gravy. Prep Time: 30 …

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WEBFeb 8, 2024 · Step 1: Prep the chuck roast and veggies. Pat the roast dry on both sides with a clean, dry paper towel and season with salt and pepper. In an oiled cast iron pan, sear the roast until well browned on …

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WEBDec 3, 2021 · 4. Add the chuck roast and cook each side for a few minutes until brown. 5. Transfer the roast into a Dutch oven. 6. Scatter the onions and mushrooms all over roast in the Dutch oven. 7. In a mixing bowl, add the soups and water. Stir until well blended. 8. Pour the mixture on top of the roast.

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WEBFeb 24, 2009 · 2-2 1/2 lb boneless beef chuck roast 1 envelope dry onion soup mix 1-10 3/4 oz can condensed cream of mushroom soup 1. Place roast in slow cooker. Sprinkle with soup mix. Top with mushroom soup. 2. Cover. Cook on high for 1 hour and then on low for 8 hours or until meat is tender. 3. Slice and serve with mashed potatoes. …

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WEBCook for 8-10 hours on low until the roast pulls apart easily when touched with a fork. Remove and plate. Whisk together the mushrooms and onions and drippings to make a gravy.

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