DirectionsStep1Season the chicken on both sides with salt and pepper.Step2Heat a large, heavy-bottomed skillet over medium heat. Add the oil and heat until shimmering.Step3Add the chicken to the skillet and cook until browned on each side and cooked through, about 8 minutes total. Remove chicken to a plate and set aside.Step4Add the chicken broth, to the pan and whisk to deglaze the pan. Add the lemon juice and garlic to the pan and bring to a boil over medium heat.Step5Allow chicken stock to reduce by half, about 10 minutes.Step6Whisk the butter and cream into the chicken stock until butter has melted and mixture is smooth and creamy.Step7Return chicken to the skillet and sprinkle with fresh dill. Cook for 1 minute to rewarm the chicken.Step8Serve immediatelyIngredientsIngredients1 poundChicken Breasts (thin sliced)½ teaspoonSalt½ teaspoonPepper1 tablespoonOlive Oil1 cupChicken Broth1 tablespoonLemon Juice3 clovesGarlic (minced)2 tablespoonsButter¼ cupHeavy Cream1 tablespoonDillSee moreNutritionalNutritional356 Calories26 gTotal Fat110 mgCholesterol4.2 gCarbohydrate457 mgSodium26 gProteinFrom thatlowcarblife.comRecipeDirectionsIngredientsNutritionalExplore furtherQuick and Easy Lemon Chicken - The Stay At Home Chefthestayathomechef.comEasy Creamy Lemon Chicken - Allrecipesallrecipes.comOven Baked Lemon Chicken Creme de la Crumblecremedelacrumb.comLemon Garlic Chicken - Allrecipesallrecipes.comCreamy Garlic-Lemon Chicken Recipe: How to Make It - …tasteofhome.comRecommended to you based on what's popular • Feedback
Creamy Lemon Chicken Soup with Spinach
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WebFeb 22, 2023 · Instructions Substitutions Storage What to Serve with Lemon Chicken Orzo Recipe Ingredients As the main ingredients of lemon chicken orzo, we used: Chicken: …
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WebJul 23, 2019 · 1. Season your chicken breast generously on both sides with salt and pepper. 2. In a large skillet, melt ¼ cup of butter over medium-high heat. Add the chicken breast and sear on both sides for 2 to 3 minutes …
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Web1. Measure out and prepare all of the ingredients. 2. Slice the chicken breasts lengthwise to get skinny chicken breasts. 3. Coat the chicken breasts in almond flour and season with salt and pepper. 4. Over …
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Web9 hours ago · Return the blended soup to the pot and stir in the heavy cream. Cook over low heat for an additional 5 minutes, allowing the soup to heat through without boiling. …
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WebOct 6, 2023 · In a small bowl, combine chicken chunks, garlic powder, salt, pepper and red pepper flakes, toss to coat. In a large pan, heat 1 tablespoon of olive oil and brown the chicken. Set aside. In the same …
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