Web2 teaspoons Cajun seasoning, divided 3 tablespoons butter, divided ½ yellow onion, diced 1 green bell pepper, diced 2 cloves garlic, minced 1 cup heavy cream 2 …
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WebPour the chicken broth, reduce the heat to low and let simmer for few minutes, about 2-3 minutes. Stir in cream cheese and …
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Web1 tablespoon cajun seasoning 8 oz cream cheese softened Instructions Spray your 4-quart crock pot with cooking spray. Put your …
Web1/2 teaspoon + 1 tablespoon Cajun seasoning (use a no or low salt variety) Flour for dredging 2 tablespoons butter 1 tablespoon olive oil 3 cloves garlic minced 1/4 cup sun-dried tomatoes 1/4 cup chicken …
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Web1 tablespoon Cajun seasoning ½ teaspoon EACH: salt and pepper 2 tablespoons butter 2 tablespoons cooking oil 3 cloves garlic, finely minced 1 ¾ cup heavy cream Minced parsley, to serve Instructions Cut …
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WebPour in the heavy cream, chicken stock, and the remaining Cajun seasoning. Stir and let simmer for 5 more minutes. The flavors will all begin to meld and develop. Add the noodles to the sauce in the pan. Stir …
WebCreamy Cajun Chicken Soup Yield: 8 Prep Time: 5 minutes Cook Time: 35 minutes Total Time: 40 minutes This Creamy Cajun Chicken Soup is loaded with tender chicken, …
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Web4 ounces low fat cream cheese (softened) ½ cups cheddar cheese (shredded) For the Cajun Seasonong 1 teaspoon paprika ½ teaspoons garlic salt ½ …
WebInstructions. Heat the oil in a large skillet over medium high heat. While the oil is heating coat the chicken with 1-2 teaspoon of Tony Chachere's Original Creole Seasoning. When the oil is hot add your …
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WebStep 7 To cook the cauli-rice, grease another skillet with the remaining olive oil. Once hot, add the cauli-rice and cook on medium-high for 5 to 7 minutes. Season with salt and …
WebThis Cajun Chicken recipe is creamy and packed with zesty cajun flavors! Since it is made in one dish it is both super easy to make and quick to clean up. Prep Time: 10 minutes Cook Time: 30 minutes Total …
WebPreheat the oven to 400˚F. In a large bowl, combine the mushroom soup, sour cream, Italian dressing mix, and milk. Mix until smooth. Season chicken breast with salt …
WebInstructions. Place olive oil in a large skillet over medium-high heat. Season chicken with lemon pepper. Add chicken to skillet and cook 4 to 5 minutes per side, or until cooked through. Remove chicken …
WebPrepare the spaghetti squash in the oven or microwave. To roast, preheat the oven to 375 degrees. Cut the squash in half and scoop out the seeds. Spray with …
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WebThis creamy dijon chicken cooks in less than 30 minutes with a rich, delicious sauce that's perfect over the chicken and with caulilfower rice. We love the …
This low carb creamy Cajun chicken recipe features pan seared chicken breast and veggies coated in Cajun seasoning with a rich, creamy sauce! More Creamy Low Carb Recipes! Pin For Later! Tender chicken, a creamy sauce, and a little kick of Cajun seasoning…what more do you need at dinner time?!
This Creamy Cajun Chicken recipe is made with a juicy, golden, pan-fried chicken in a cajun spiced cream sauce. It's ready in less than 20 minutes! Great with pasta, rice, or zoodles. Rub the chicken with 1/2 tablespoon of Cajun seasoning, some salt, and pepper. Heat 1 tablespoon of oil in a heavy skillet over medium-high heat.
Cajun Seasoning – You can use any brand of Cajun or Creole seasoning you like as long as you’ve confirmed that it is low carb, but I would highly recommend this Cajun/Creole seasoning blend. Veggies – You’ll need some bell pepper and a yellow onion for this recipe. I used green bell peppers but it’s okay to use any color that you prefer!
This creamy cajun chicken uses chicken thighs but it will work just as well with chicken breasts or even turkey. You'll need heavy whipping cream but if you're dairy-free, try swapping the cream with coconut cream. Just keep in mind that it will have a slight coconut taste in case you're not a fan.