To use this homemade seasoning, use a tablespoon of seasoning for every pound of meat. An easy way to use this dry rub is to rub the chicken all over with a bit of olive …
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Crawfish Spice Mix. Dill, marjoram, and coriander add an aromatic twist to the traditional Cajun seasoning. Use this mix for any kind of seafood boil.
Ingredients 1 ¾ cup mustard seeds 2 ¾ cup coriander seeds 3 ½ cup kosher salt 4 ¼ cup celery seeds 5 ¼ cup dried marjoram 6 ¼ cup dill seeds 7 2 tablespoons sugar 8 1 tablespoon whole allspice 9 1 tablespoon ground red pepper 10 1 teaspoon whole cloves More items...
Now it is about 2 Tablespoons to make a store-bought creole seasoning mix. So if you are using this to replace a store bought packet it will be about 4 Net Carbs per packet.
It literally takes just minutes to mix together and then store for whenever the need arises! I love barbecue, but so many of the store bought bbq seasoning brands contain sugar and fillers that add quite a lot of carbs.