Cranberry Apple Orange Chutney Recipe

Listing Results Cranberry Apple Orange Chutney Recipe

WebNov 8, 2023 · Step 1. In a saucepan, combine chopped apricots, sugar, raisins, orange juice, cranberries, apple, and lemon zest. Step 2. Bring …

Rating: 5/5(12)
Total Time: 35 mins
Category: Canning
Calories: 82 per serving
1. Prepare your ingredients. Wash the apples, core and chop them into small pieces. Wash the cranberries and remove any of the soft or spoiled ones.
2. In a saucepan, combine apricots, sugar, raisins, orange juice, cranberries, apple, orange, and lemon zest.
3. Bring to a boil, then reduce heat and simmer, stirring for 5 minutes. Simmer for 15 minutes more or until at least half of the cranberries have popped.
4. Stir in the lemon juice, red pepper flakes, and ginger into the mixture before removing it from the heat.

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WebNov 14, 2020 · How to make apple cranberry chutney. This recipe is so easy I've broken it down into two, count 'em - TWO steps! Step 1: Add all …

1. Add all ingredients to a medium saucepan. Cook over low to medium-low heat, stirring occasionally, until cranberries are softened and mixture begins to gel.
2. Allow to cool and serve or cover and refrigerate to serve later.

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WebNov 9, 2023 · Make the chutney: Put all ingredients into a medium saucepan. Bring to a boil, reduce to a low simmer. Cover and cook for 20 minutes. Uncover and cook for a few minutes more, to reduce any …

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WebSep 23, 2021 · Place all the ingredients except the cranberries in a saucepan. Bring to a rapid boil then reduce heat and cook at a low boil for 30-35 minutes, stirring occasionally. Stir in the fresh cranberries and …

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WebNov 23, 2021 · Instructions. Mix together all of the ingredients in a heavy, medium (2 to 3-qt) pot and bring to a rapid boil over high heat. Reduce the heat to low, cover with a lid, and simmer for 45 minutes. Remove the lid …

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WebNov 12, 2020 · Set the pressure on high for 1 minute. When the time is up, do an immediate release by turning the valve to vent. While the pressure is venting, I usually peel and dice the apple and chop up the pecans. …

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WebAug 15, 2018 · Instructions. Heat the oil over medium heat in a medium saute pan. Add the minced onion, grated ginger, diced apple and saute until golden. Add the remaining ingredients to the saucepan and cook until …

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WebNov 21, 2020 · Simmer uncovered for 2 minutes. Stir in the cranberries, apples, onion, raisins, vinegar, cinnamon, salt, allspice and cloves. Bring to a boil. Reduce the heat and simmer uncovered for 15~20 minutes or …

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WebNov 17, 2021 · Rinse the cranberries. Add 1 tbsp oil to a heavy bottom pan and place it over medium heat. Add the onion, ginger, and garlic into the pan and saute for about 2 minutes. Then add the apple, cranberries, red …

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WebJun 18, 2020 · Directions. Place the cranberries, sugar, and water in a large saucepan, and bring to a boil. Reduce heat to medium, and cook until all the cranberries have popped, 8 to 10 minutes. Stir in the apple, celery, …

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WebNov 26, 2019 · In a sauce pan, combine all ingredients for the chutney and stir. Bring to a boil on medium high, stirring occasionally until cranberries begin to pop. Reduce the heat to low and allow to heat for approximately …

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Web1.) Add all of the ingredients to a sauce pan and cook on medium, stirring occasionally until the cranberries have popped and the sauce starts to thicken to desired consistency (10 -15 minutes) . It will thicken more as it …

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WebNov 1, 2022 · Stir together cranberries, apples, brown sugar, orange juice, allspice and salt in a large saucepan. Place over medium heat and bring to a simmer, stirring often. Continue cooking, stirring often until the …

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WebAug 20, 2022 · Instructions. Combine all the ingredients in a deep saucepan and bring to a simmer. Lower the heat, cover (with the lid slightly ajar), and cook for 20 to 25 minutes, or until the cranberries are soft and the liquid …

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WebInstructions. Add all ingredients except walnuts to a 3 quart slow-cooker. Stir to combine. Cover and cook on LOW for 4 hours or until everything is cooked through and saucy. If you like your cranberry chutney chunky …

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WebNov 16, 2012 · To make Cranberry Apple Chutney: This chutney couldn’t be easier to make. Add all of the ingredients to a heavy bottomed saucepan. I use a 4 quart saucepan to give plenty of room. Bring to a boil, stir well …

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WebSep 30, 2022 · Directions. In a 1-1/2-qt. slow cooker, combine all ingredients. Cook, covered, on low 3-4 hours or until cranberries pop and mixture is slightly thickened. …

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