WebCranberry Apple Chutney is a tart cranberry condiment filled with fresh cranberries, juicy apple and warm spices. It’s a delicious spread to use to add flavor to …
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WebIn a large stainless steel or enameled Dutch combine apples and yellow onion. Cook over medium height 5 minutes just till soft. Stir in …
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WebStir in the cranberries, shallot, brown sugar, cinnamon, and apple cider vinegar. Cook until the cranberries start popping, about 5 minutes, then add in the …
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Web1 cup fresh or frozen cranberries 1/2 cup chopped onion 1/4 cup cider vinegar 1/3 to 1/2 cup brown sugar 1 tablespoon orange zest 1 …
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WebDirections In a large saucepan, bring sugar and water to a boil over medium heat, stirring to dissolve sugar. Reduce heat; simmer, uncovered, 3 minutes. Carefully stir in all remaining ingredients except …
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Web12 oz cranberries (frozen or fresh) 1 granny smith apple (peeled, cored, fine dice) ¼ cup cider vinegar zest and juice of 1 orange ½ cup light brown sugar (packed) 1 teaspoon whole grain mustard ½ …
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WebApple Preparation: Wash, peel, core and chop your apples, sprinkle with 2 teaspoons of lemon juice to prevent darkening; set aside. In a large stock pot, combine all of the above …
Web1 cup Allulose * or low carb sweetener of choice ¾ cup water ¼ cup apple cider vinegar 1 teaspoon mint dried Instructions Add all of the ingredients to a sauce pan and cook on medium, stirring occasionally until the …
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Web4 cups diced apples 1/2 cup apple cider vinegar 1 tablespoon lemon juice 2 tablespoons sugar 1/2 teaspoon cinnamon 1/4 teaspoon whole-grain Dijon mustard 1/4 teaspoon …
WebInstructions. Wash, peel, core and chop the apple. Put in a large pot that can hold at least 6 to 8 litres (quarts). Wash the onion, peel, chop, add to pot. Wash the pepper, seed, chop and add to pot. Add to …
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WebApple cranberry sauce – Use 1 cup unsweetened applesauce instead of water. (This option is healthy but not keto friendly! You can use apple extract instead for …
WebCobbler Topping. Create the cobbler crust by combining the almond flour, coconut flour, baking powder, salt, and 3 tablespoons of sugar substitute. Using a pastry …
Web2 cups cranberries. 2 apples, peeled and chopped. 1/4 to 1/2 cup honey (depending how sweet you like it) 2 teaspoons grated fresh ginger. 1/2 teaspoon …
WebDirections. Place the cranberries, sugar, and water in a large saucepan, and bring to a boil. Reduce heat to medium, and cook until all the cranberries have popped, 8 …
WebWash the cranberries and discard any small stones or soft berries. Cut the stem and blossom end of the orange to the flesh, then quarter it and cut each quarter in …
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WebMelt one stick of butter in pan on stovetop, then add in the apples. 3. Add sweetener, vanilla, cinnamon, and stir. Allow apples to soften and mixture to thicken, about 5-7 …
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WebDirections. In a 1-1/2-qt. slow cooker, combine all ingredients. Cook, covered, on low 3-4 hours or until cranberries pop and mixture is slightly thickened. …