The Best Cracker Barrel Pancakes {Copy-Cat} Kid Friendly Things To Do. 135k followers Ingredients. Refrigerated. 2 Eggs, large. Baking & Spices. 2 tsp Baking soda. 3 tbsp …
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To make 6 pancakes whisk together 1 cup + 1 Tbsp. low fat buttermilk with 1 egg. Gently whisk in 1 cup of mix and cook as directed above. To make 12 pancakes whisk together 2 1/3 cups of low fat buttermilk and 2 eggs. Gently whisk in 2 cups of mix and cook as directed above
These Cracker Barrel-Style Pancakes are my take on the famous restaurant chain’s classic pancakes. Cracker Barrel serves traditional Southern comfort food and what is more comforting than pancakes? Especially light and fluffy ones with crisp edges! I make these by mixing buttermilk, melted butter and eggs in one bowl.
If you are sensitive to salt you can try cutting this down to 1/2 teaspoon and see what you think. These pancakes are intended to have more salt and sugar than other recipes (it is part of the Cracker Barrel Secret) but by all means adjust for your needs. This is the type of ice cream scoop I use to make the pancakes.
Whisk the melted butter with the eggs, then whisk in the milk and vanilla extract, followed by the flours, sweetener, baking powder, and salt. Cook the pancakes. Spoon 2 to 3 tablespoons of batter onto the pre-heated cooking surface.