Cracker Barrel Hash Brown Casserole Copycat Recipe

Listing Results Cracker Barrel Hash Brown Casserole Copycat Recipe

How to make Keto Cracker Barrel Hashbrown Casserole You're going to love the ease of this low carb hashbrown casserole! Simple and …

Rating: 4.9/5(27)
Total Time: 1 hrCategory: Side, Side DishCalories: 271 per serving1. Preheat oven to 350. Spray an 8 x 8 baking dish with cooking spray.
2. Set aside 1/3 cup of the shredded cheese to use as a topping. Stir together the remaining ingredients. Spread in the prepared baking dish. Sprinkle with the reserved cheese.
3. Bake for 50-60 minutes, until the casserole is golden and bubbly.

Preview

See Also: Original cracker barrel recipesShow details

They’re nice and thick and hold up well in this casserole! Thaw the hash browns and pat them dry. Set 1 cup cheddar cheese aside. Combine …

Ratings: 40Calories: 664 per servingCategory: Breakfast, Side Dish1. Preheat oven to 350 degrees.
2. Ensure that your hash browns have thawed. (Otherwise they take a very long time to bake.) You can defrost them in the microwave to speed up this process.
3. Pat them dry of excess water.
4. Set ½ cup of cheddar cheese aside.

Preview

See Also: Share RecipesShow details

How to Make Cracker Barrel Hashbrown Casserole Recreating a hashbrown breakfast casserole is very easy and only takes a few steps. After you spread the hashbrowns …

Ratings: 13Calories: 321 per servingCategory: Side Dish1. Preheat the oven to 350 degrees F.
2. Grease a 9 x 13-inch baking pan.
3. Spread the hashbrown potatoes in the pan. Season with salt and pepper.
4. Melt the butter in a medium bowl in the microwave.

Preview

See Also: Share RecipesShow details

32 ounces frozen shredded hash browns defrosted ½ cup melted butter 1 10 ¼ ounce can of cream of chicken soup (or cream of cheddar) 1 pint sour cream ½ cup onion finely chopped 2 cups colby cheese grated ¼ …

Preview

See Also: Share RecipesShow details

Cracker Barrel Hash Brown Casserole Servings 5 servings Prep time 10 minutes Cooking time 15 minutes Calories 550 kcal Ingredients 1 (2 pound) package frozen hash brown potatoes, thawed 1/2 cup butter, …

Preview

See Also: Share RecipesShow details

Recipe Ingredients Frozen shredded hash browns Butter Cream of chicken soup (canned or homemade) Shredded cheddar cheese Onion Salt and pepper Preheat oven to 350 degrees Dice onion and place in a large mixing bowl …

Preview

See Also: Share RecipesShow details

¼ cup unsalted butter, melted 1 large egg, beaten ½ teaspoon garlic powder ½ teaspoon salt ½ teaspoon freshly ground black pepper chopped parsley for garnish (optional) Directions Preheat the over to 350 degrees F …

Preview

See Also: Share RecipesShow details

2 lbs frozen hash browns 1⁄2 cup margarine or 1/2 cup butter, melted 1 (10 1/4 ounce) can cream of chicken soup 1 pint sour cream 1⁄2 cup onion, peeled and chopped 2 cups cheddar cheese, …

Preview

See Also: Share RecipesShow details

Cracker Barrel Hash Brown Casserole is a perfect copycat breakfast classic with shredded hash browns, cheese, sour cream and condensed soup. Yield 12 Prep Time 5 minutes Cook Time 45 minutes Total …

Preview

See Also: Share RecipesShow details

Spray a 13" X 9" X 2" baking pan with non-stick cooking spray; set aside. In a bowl, combine soup, cheese, butter, onion, salt, and pepper. (or one of mixed season salts from above). …

Preview

See Also: Potato RecipesShow details

Low-carb comfort food, this copycat Cracker Barrel hashbrown casserole is gooey with cheesy goodness. Ingredients 1 tablespoon butter 4 ounces sliced cauliflower 2 tablespoons chopped onion 1/2 teaspoon Chicken Bullion …

Preview

See Also: Share RecipesShow details

How to Make Copycat Cracker Barrel Hash Brown Casserole Preheat the oven to 350 degrees F. Spray a square (8×8 or 9×9) baking dish with cooking spray. Place all the …

Preview

See Also: Share RecipesShow details

Arrange a rack in the middle of the oven and heat the oven to 375°F. Coat a 9x13-inch baking dish with the butter. Whisk together the wet ingredients. Place the cream soup, …

Preview

See Also: Share RecipesShow details

Cracker Barrelhash brown casserole is so creamy, so cheesy and so like the real thing, you never need to leave your house again for this restaurant favorite. Serve it with …

Preview

See Also: Share RecipesShow details

Related Topics

New Recipes

Frequently Asked Questions

What is a good recipe for hash brown casserole?

Try this cooking class now Watch Class

  • Preheat oven to 400 degrees F. ...
  • Add the hash browns, 7 ounces (about 3 1/2 cups) of the Cheddar, the sour cream, onion, egg, paprika, cayenne and 1/4 cup of the chopped chives to a large ...
  • Bake for 45 minutes until the casserole is heated through, browned on top and the sides become crispy. ...

How to make copycat cracker barrel hashbrown casserole?

Instructions

  • Preheat oven to 350 degrees.
  • Ensure that your hash browns have thawed. ...
  • Pat them dry of excess water.
  • Set ½ cup of cheddar cheese aside.
  • Combine all remaining ingredients in a large bowl.
  • Place it in a greased 9x13 casserole dish and top with remaining cheese.
  • Bake for 35 minutes, uncovered.

More items...

What are the ingredients in hash brown casserole?

  • 4 cups shredded frozen hash browns
  • 2 cups heavy cream
  • 2 cups shredded cheddar cheese
  • 1/4 cup chopped green onions

How to make hash brown casserole on the grill?

Steps to Prepare

  • Preheat the smoker to 350 degrees.
  • Spray a 9” x 13” foil pan with non-stick spray.Mix the potatoes, butter, sour cream, chicken soup, milk, onions, cheese, salt and pepper in a large bowl. ...
  • Combine crushed corn flakes and butter. ...
  • Place on smoker and cook for 1 hour or until potatoes are cooked and topping is golden brown.

Most Popular Search