WebTop evenly with the feta and the oregano sprigs and bake for 22 minutes, or until golden and bubbling on top and starting to brown around the edges. Leave to cool for 5–10 minutes. …
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WebJan 15, 2013 · 1/2 lb. (250 g.) dried flat rice noodles, about 1/4 inch (6 mm.) wide. 1/2 lb. (250 g.) fresh lump crabmeat, picked over for shell fragments and cartilage and flaked. In …
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WebApr 16, 2010 · @Haddock – Thanks for visiting and for the nice comments. If only we can buy fresh peeld crab meat, it'll be a snap to make. @Gulmohar – Crab meat is so sweet …
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