Crab Meat Fried Rice Recipe

Listing Results Crab Meat Fried Rice Recipe

WEBAug 25, 2014 · Instructions. Whisk eggs with 2 tsp soy sauce and set aside. In a large wok (or a pan resembling a wok), preheat vegetable oil on …

Rating: 3/5(8)
Total Time: 20 mins
Category: Dinner, Main Course
Calories: 238 per serving
1. Cook rice according to the package and set aside. Be careful not to overcook it. (Or use leftover rice.)
2. Whisk eggs with 2 tsp soy sauce and set aside.
3. In a large wok (or a pan resembling a wok), preheat vegetable oil on medium heat. Add minced (or grated) garlic and saute until fragrant.
4. Add crab meat and saute for a minute.

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WEBAug 3, 2023 · Variations. Shrimp Variation: Swap out the crab meat for an equal amount of peeled and deveined shrimp. Sauté the shrimp briefly …

Rating: 5/5(1)
Category: Main Course
Cuisine: Japanese
Total Time: 20 mins

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WEBDec 18, 2023 · Push the vegetables to one side of the skillet. Step 3: Pour the beaten eggs into the open space and scramble until just cooked – …

Ratings: 7
Category: Main Course, Side Dish
Cuisine: Thai
Total Time: 12 mins

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WEBOct 16, 2020 · Add crab meat, stir and cook for about 15 seconds and then add 1 teaspoon of fish sauce and ½ teaspoon of soy sauce. Stir and cook until crab meat is heated …

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WEBMar 19, 2023 · Cook the crab – Add the crab meat into the skillet and stir often. Cook for about 1-2 minutes, then add in the fish sauce and sugar along with the rice. Mix …

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WEBDec 7, 2022 · Heat 1/2 tablespoon vegetable oil in a large wok over high heat until lightly smoking. Add chiles and garlic and cook, stirring, until fragrant, about 10 seconds. …

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WEBOct 25, 2022 · Step 2: Add some oil and scramble 2 eggs on one side of the wok. Step 3: Add 3 cups of cooked rice, 1 tablespoon oyster sauce, 1 tablespoon fish sauce, and …

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WEBJun 21, 2017 · Add the rice. Add the rice and stir to combine, about 1 minute. Season the fried rice and add the crab. Add the fish sauce, rice wine vinegar and soy sauce, …

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WEBMar 15, 2022 · Pour in the beaten eggs and scramble them. Then add the cooked rice, soy sauce, sugar and white pepper, turn the heat up to high and stir to combine. Let the rice

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WEBJan 11, 2024 · Move the garlic onion mixture to one side of the pan, add a little bit of oil, around one tablespoon, to the wok, then pour the whisked eggs for a light scramble. …

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WEBDec 27, 2021 · Add the rice, crabmeat, pineapple, cooked eggs and fish sauce and stir-fry for 2 minutes. Now let the mixture cook undisturbed for 1 minute; this gives it a little …

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WEBApr 4, 2023 · Gradually increase the heat to medium until the rice grains are lightly toasted. Season the rice with light soy sauce, ground white pepper, fish sauce, and a little sugar …

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WEBJul 10, 2013 · Combine the cut chilies and fish sauce in a small saucer. Set aside. Heat up a wok on high heat. When the wok is fully heated, add 2 tablespoons oil. When the oil is …

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WEBSpread the rice out in the pan in an even layer and pour the beaten egg over all grains then immediately toss to coat all rice grains in the egg. Let fry an additional minute. 2 large …

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WEBFeb 5, 2021 · Add eggs and use a spatula to scramble eggs. Once scrambled, mix with the rest of the rice and continue stirring. Add crab meat and cook until crab meat is warm. …

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WEBMay 26, 2020 · In a large non stick pan or wok add 4 tablespoons of Canola oil and set to high heat. Spread the oil evenly in the pan or wok to prevent your ingredients from …

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WEBFeb 29, 2024 · Add the cooked rice and drizzle some soy sauce. Stir fry until soy sauce is evenly distributed. Add in scrambled egg and crab mixture. Stir fry for another minute …

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