WebInstructions. Preheat oven to 325°. In a medium bowl, whisk together sugar, mustard, honey, pineapple juice, and ground red pepper. Place ham in a large roasting pan, and drizzle with sugar mixture. Cover with aluminum foil.
Preview
See Also: Paula deen spiral ham recipeShow details
WebBest Keto Ham Recipes Using Deli Ham. Italian Sub Keto Roll-Ups – Keto Diet App. Ham and Cheese Egg Roll-Ups – Delish. Low Cab Ham and Cheese Pockets – Low Carb Maven. Keto Breakfast …
See Also: Keto Recipes, Low Carb RecipesShow details
WebDIRECTIONS Ingredient note: We suggest using fresh sage if available.. Dice ham steak into ½-inch pieces. Heat 1 tablespoon oil in a large saucepot over medium heat. Cook …
See Also: Low Carb Recipes, Soup RecipesShow details
WebChange the water twice a day for two days turning the ham each time. Preheat oven to 400 degrees F. Place ham in a large …
See Also: Food RecipesShow details
WebPreheat the oven to 375ºF. Lightly coat a 9-inch pie dish with cooking spray. Bring a large pot of water to a boil over high heat. Add the broccoli florets and cook until just tender, about 1 minute. Drain into a …
See Also: Share RecipesShow details
WebKeep the temperature around 40 F for the best result. Remember to have the temperature low enough to keep any bacterial growth at bay. As the soaking pulls the salt from the ham you will want to …
WebInstructions. Place cabbage in the bottom of a 6 quart slow cooker. Top evenly with ham. Pour broth over top and season with salt and pepper to taste. Top with butter. Cook on low for 5-6 hours or until …
See Also: Low Carb RecipesShow details
WebBake the ham for 15 minutes more. Turn off the oven, but do not open the door. Leave the ham in the closed oven overnight. Remove ham from the oven, then remove the aluminum foil. Using a very sharp …
See Also: Stew RecipesShow details
WebUnits: US. 2 cups leftover ham, chopped in a food processor. 1 cup finely diced celery. 1⁄4 cup finely minced sweet onion. 1 teaspoon Dijon mustard. 2 hard-boiled eggs, diced. 1⁄4 cup hot pickle relish, drained. 1⁄2 cup good …
See Also: Salad Recipes, Sandwich RecipesShow details
WebStir brown sugar, peach preserves, and mustard together in a bowl; spread over the ham. Cover the ham with a sheet of aluminum foil. Roast ham in preheated …
WebSpray a large nonstick skillet with nonstick spray and set over medium-high heat. Add the ham and cook 4 minutes. Turn and cook until the ham is browned and heated through, …
WebRemove the ham from the oven about 30 minutes before the end of the warming time. Decoratively arrange the pineapple slices on top of the ham, securing the with whole …
WebPlace ham in large pot or pan--even a cooler will work. Cover it completely with water and allow to soak for 24 hours, (discard water). Preheat oven to 325°F. Put ham in large …
WebRemove skin from ham, leaving 1/4 to 1/2-inch of fat on ham. Score the fat into diamond shapes and insert cloves in a decorative manner. In a saucepan, bring bourbon, …