DirectionsStep1Place a large, non-stick saucepan or flameproof casserole over a medium heat. Add the beef, onion, celery and carrots to the pan and cook for 5 minutes. Use a couple of wooden spoons to break up the meat as it …Step2Stir in the tomatoes, tomato purée, stock cube, Worcestershire sauce and mixed herbs. Refill the tomato tin with water and pour into the pan. Season with a good pinch of salt and plenty of pepper. Bring to a sim…Step3Meanwhile, to make the topping, put the potatoes into a large saucepan and cover with cold water. Bring to the boil, then reduce the heat slightly and simmer for 10 minutes. Add the leeks, return to a simmer and coo…Step4Preheat the oven to 220C/200C Fan/Gas 7. Drain the potatoes and leeks and return to the pan. Roughly crush the potatoes with a fork. Season with a little salt and lots of pepper.Step5Stir the peas into the beef mixture then spoon into a 2 litre/31⁄2 pint shallow ovenproof dish. Using a large spoon, top the beef mixture with the crushed potatoes. There is no need to do it too neatly. Scatte…Step6Bake for 25–30 minutes, or until the topping is golden brown and the filling is bubbling. ServeIngredientsIngredients400 gramsLean Beef (mince, 10% fat or less)1 Onion (chopped)2 Celery Sticks (trimmed and thinly sliced)2 Carrots (peeled and diced)400 gramsTin (chopped tomatoes)2 tablespoonsTomato Puree1 Beef Stock Cube1 tablespoonWorcestershire Sauce1 teaspoonDried Mixed Herbs100 gramsPeas (frozen)add Sea Salt (and freshly ground black pepper)700 gramsFloury Potatoes (such as King Edwards or Maris Piper, peeled and cut into 4-cm/1 1/2-in chunks)2 Leeks (trimmed and cut into 1-cm/1/2-in slices)25 gramsMature Cheddar (grated)See moreNutritionalNutritional483 CaloriesFrom bbc.co.ukRecipeDirectionsIngredientsNutritionalExplore furtherSlimming World cottage pie Slimming Worldslimmingworld.co.ukMary Berry’s Vegetable and Lentil Cottage Pie - The Happy …thehappyfoodie.co.ukCottage pie recipe - BHF - British Heart Foundationbhf.org.ukCottage pie recipe – Slimming World Cottage pie Slimming …slimmingworld.co.ukMary Berry's cottage pie recipe - BBC Foodbbc.co.ukRecommended to you based on what's popular • Feedback
Hairy Bikers cottage pie recipe
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WebJan 11, 2024 · How To Make Delia Smith Cottage Pie. Warm the oven up to 375 degrees F. Put potatoes in a pot with three inches of water. Put a lid on it and boil it. For about 12 to …
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WebFeb 4, 2022 · A British Classic, This beautiful low-calorie cottage pie recipe that will give you a scrumptious hearty dinner that you and your family can all enjoy all year round, …
WebJan 29, 2024 · Simmer for about 20 minutes. Cook the Potatoes: Preheat the oven to 400°F. Boil potatoes in salted water until tender. Drain and mash until smooth and creamy. Prepare the Mashed Potatoes: Add unsalted …
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WebAdd the onions and cook for about 3 minutes until they begin to soften. Add the ground beef and cook, stirring frequently, until browned. Sprinkle the cornstarch over the ground beef and stir in. Add the carrot, celery, …
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WebMethod. Cook the potatoes in a large saucepan of boiling water for about 20 minutes until tender. While the potatoes are cooking, heat a large saucepan. Add the minced beef a handful at a time, cooking until browned. To …
WebJan 19, 2020 · I cooked the onions and carrots over medium heat for about 5 minutes. After 5 minutes, I returned the ground beef to the pan. Next, I added the salt and pepper and stirred to combine everything. Once the …
WebMar 14, 2022 · Meanwhile, bring 4 cups low-sodium beef broth to a boil in a medium saucepan over high heat. Add the celery and 1/2 teaspoon of the kosher salt and cook for 5 minutes. Drain the celery in a strainer set over …
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WebSTEP 2. Put the other 2 tbsp olive oil into the pan, add 2 finely chopped onions, 3 chopped carrots and 3 chopped celery sticks and cook on a gentle heat until soft, about 20 mins. STEP 3. Add 2 finely chopped garlic …
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WebNov 15, 2020 · 1. Begin by chopping the carrots – I tend to slice lengthways, then finely widthways. 2. Then, dice one onion. 3. Heat oil in a large, non-stick pan to a medium heat – then, add in the carrots and onion. Stir, and …
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WebPut the cottage pie filling in a baking dish and spoon the mash over the top. Grill for 8–10 minutes, or until golden-brown. Meanwhile, boil the peas in boiling water in a small saucepan for 3
WebMar 19, 2024 · Pour the gravy into the pan and stir. Add a few twists of black pepper and simmer on a low heat for about 5 minutes. When the potatoes are ready, drain and mash them with the butter and milk, plus a …
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WebFeb 18, 2023 · Saute your beef over medium high heat until browned, 7-10 min. Remove the beef from the skillet. Add the vegetables** and garlic to the beef juices in the pan. Cook until soft, 7-10 min. Reduce the heat to …
WebSep 11, 2023 · Add the onion, carrot and celery and cook until softened, about 4-5 minutes. Add the garlic and cook for 30 seconds or until fragrant. Increase the heat to medium-high and add the ground beef to the skillet, …
WebHow To Make James Martin Cottage Pie. Set the oven temperature to 190°C (375°F), gas mark 5. Use a fork to prick the potatoes all over, and then coat them with some oil. Place …
WebApr 2, 2024 · Add the cheese, milk, butter, salt and pepper and mash until creamy. Saute the onion and garlic. Preheat your oven to 400 degrees fahrenheit (200 celsius). In a large oven-safe saute pan, heat the oil on …
WebMay 21, 2020 · Make ahead instructions: Assemble pie but don't bake it. Cool mashed potato topping then either refrigerate (4 days) or freeze (3 months). Thaw if frozen (it will take way too long to bake from frozen) …