Cornmeal Mash Recipe Moonshine

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Web5 gallons of water 5 pounds of corn meal 5 pounds of sugar Heat the water to around 90-100 degrees Turn off the heat to the burner Add the corn meal to the water …

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WebMoonshine mash is a popular way to make an alcoholic beverage using a few basic ingredients. Start by mixing the cornmeal, …

Estimated Reading Time: 7 mins1. Boil 10 gallons (38 l) of water in a 20 gallons (76 l) stainless steel pot. Allow the water to reach boiling temperature, with large bubbles on the surface of the water. Use a pot that has been sterilized and cleaned. Do not use a pot that appears dirty or stained.
2. Stir in 2.5 pounds (1.1 kg) of cornmeal and boil for 5-7 minutes. Once the water comes to a boil, pour in the cornmeal and use a wooden spoon to mix it in. Continue to stir it until it becomes thick.
3. Reduce the heat to 150 °F (66 °C). Turn down the heat so the cornmeal stays warm but is no longer boiling. Use a thermometer in the cornmeal to ensure it stays at the right temperature. Cooling down the cornmeal will ensure it interacts properly with the yeast when it is added.
4. Add 10 pounds (4.5 kg) of sugar and ⁄2 ounce (14 g) of yeast. Pour the sugar and yeast into the cornmeal. Use a wooden spoon to combine. Stir it for 5-10 minutes. The mixture should become soupy and thin. Remove the mash from the heat once the sugar and yeast have been mixed in.

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WebUJSM is (for 5 gals) 7lbs cracked corn, 7lbs sugar. You can use plain ole bakers yeastit works just fine and it'll taste good right off the bat. It gets better as you recycle it and backmash it. Rad also has a couple good ones in there (All bran recipe).

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WebWe heated 6.5 gallons of water to roughly 165 degrees Fahrenheit. Once the temperature was reached, we cut off the heat. It won't be needed for a while. Next, we …

Rating: 4.5/5(634)

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WebStraining your mash water through a cheesecloth is recommended at this step. Leaving solid material in your mash water can cause headaches you’d rather avoid. (Advanced) Some distillers will add …

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Web10 lbs Cornmeal 5 gallons Water 1 package Yeast 1 cup Sugar Instructions Bring the 5 gallons of water to a boil in a large pot. Once the water is boiling, slowly add …

Rating: 4.8/5(5)
Category: Drinks

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WebMaking 30 liters of cornmeal mash for moonshine. Show more Show more Tennessee Hillbilly Shows how to Make Moonshine at Home Hot Rod Hoarder 2.4M views 9 years ago …

Author: War Paint MCViews: 18.5K

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WebCover the fermentation vessel as the mash cools. Once the mash has cooled to around 80 F or less, add your desired whiskey yeast (I use whiskey distiller’s yeast). Mix the yeast in and cover. Once the …

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Web2. Stir in 2.5 pounds (1.1 kg) of cornmeal and boil for 5-7 minutes. Once the water comes to a boil, pour in the cornmeal and use a wooden spoon to mix it in. Continue to stir it until it …

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WebSteps to Make a Simple Mash for Moonshine Measure all the ingredients into bowls or bags Add 2-3 gallons of filtered water to the stockpot Heat to 165 degrees Add the sugar and stir to dissolve Add the …

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WebFor the 10 gallon batch, this will be 6 lbs of corn and 3 lbs of sweet feed. Set aside until the water reaches 160f. Now you can add the grains and reduce heat to maintain 160f for 45 …

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WebMoonshine mash is usually made with corn, sugar, yeast, and water and allowed to ferment for 5-10 days. A sugar wash can be made with just water and yeast and no grains to …

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WebOf course, corn meal can be purchased ready-made, again, just make sure it isn’t too fine. Making a mash is the process of adding your moonshine ingredients …

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WebThe list comprises: 10 gallons of water; 8 pounds of sugar; 8 pounds flaked corn; 1-2 pound malted barley or malt in crushed form; Yeast. The main idea of thin …

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WebJust a quick mash I threw together, some cornmeal, sugar, yeast, and amylase enzyme, sorry for the bird in the background, and yes that is not a faucet runni

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WebPut water in the pot and place it on stove. Keep on boiling it until it reaches a rolling boil. Add cornmeal to the water. The resultant mixture will be known as mash. Keep aside the …

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WebAdd the bread pieces and 1.5 gal of water in a big pot and bring it to a boil for around 5 minutes. Stir continuously. Remove the pot from the heat and mix the sugar …

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