Add the almond milk into the batter and mix until smooth. Preheat the oven to 350°F and either line a 9×5-inch loaf pan with parchment paper or grease. Mix the low-carb …
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These easy low-carb cauliflower fritters have just 2 grams of net carbs and over 5 grams of fat and protein per serving. This quick recipe is not only delicious, but it will also keep you within your daily carb count. Author: …
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Combine all the batter ingredients. Mix grated zucchini, eggs, parmesan cheese, coconut flour, parsley, and garlic powder together until well blended. Drop batter into heated …
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Cover the bottom of a skillet in oil (avocado or olive oil recommended) and heat over medium-high heat. Once the oil is hot, spoon a heaping spoonful of batter into the pan and gently press down to create the circular shape and made sure the keto corn fritter cooks evenly.
Add the flour, baking powder, salt and sugar to a medium bowl whisk together to combine. In a separate bowl beat together the egg, milk, and melted shortening. Pour it into the flour mixture and stir. Add the drained corn kernels to the bowl and mix together. Let batter sit for 30 minutes. FRY. Add the oil to a large heavy pot or deep fryer.
This recipe for 5 ingredient sweetcorn fritters has the ideal ratio of flour to corn where you can see the corn bursting through and yes! you can actually taste the corn as well. No floury aftertaste here just sweet juicy corn! Optional (and highly recommended!): In a medium sized saucepan, mix flour, corn, egg, shallot and milk until well combine.
The basic foundation of these low-carb fritters includes cauliflower, almond flour, eggs, and cheese, but you can add more keto-friendly ingredients or toppings. For extra crispiness and fat content, saute some chopped bacon and use it as breadcrumbs on top of the fritters.