Copycat Zatarains Jambalaya Recipe

SEMI HOMEMADE ZATARAIN’S JAMBALAYA Pretty …

WebFeb 16, 2021 · Pour water, jambalaya mix, and diced tomatoes with green chile peppers into the pot; bring the mixture to a boil, reduce heat to low, …

1. Heat olive oil in a large pot over medium-high heat. Cook and stir sausage until nice and browned. Remove with slotted spoon. If using shrimp, cook in same pot (add oil if needed) for about 2-3 minutes on each side. Be careful not to overcook or shrimp will become chewy! Remove shrimp with slotted spoon and set aside.
2. Add green pepper and onion to same pot in hot oil until the sausage and onion are browned, 7 to 10 minutes.
3. Pour water, jambalaya mix, and diced tomatoes with green chile peppers into the pot; bring the mixture to a boil, reduce heat to low, cover the pot, and simmer until the water is mostly absorbed and the rice is tender, about 20 minutes.
4. Add sausage and/or shrimp to the pot and continue to cook for 5 more minutes.

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Zatarain's Jambalaya Recipe Box Upgrade! Laura Fuentes

WebApr 29, 2022 · Brown the sausage. In a large, deep-rimmed skillet, brown the sausage with the onion whites over medium-high heat. Add the mix. Stir in the diced tomatoes and …

1. In a large saucepan over medium-high heat, sauté sausage until browned, for about 3 minutes stirring frequently. Add in diced tomatoes, rice and seasoning mix, olive oil, and stir.
2. Add in 2 ½ cups of water to the large pan or pot and stir to combine. Bring all ingredients to a boil, reduce heat to simmer.
3. Simmer for 20 minutes, open the lid and place shrimp on top. Cover and cook, for an additional 5-7 minutes, until rice is tender.

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The Most Delicious Pastalaya Recipe (Jambalaya Pasta)

WebJan 6, 2020 · In medium deep skillet, cook sliced sausage 3-4 minutes until browned. Remove sausage to drain in colander. Add diced peppers and …

1. In medium deep skillet, cook sliced sausage 3-4 minutes until browned.
2. Remove sausage to drain in colander.
3. Add diced peppers and onions to skillet with the excess oil, and saute mixture until slightly translucent.
4. Add sausage back to pan along with spices. Cook 1-2 minutes longer.

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