Copycat Doubletree Cookie Recipe

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WEBSep 12, 2023 · Instructions. Preheat the oven to 300F then line a few large baking sheets with parchment paper and set aside. In a large bowl, cream the butter, graunualted …

Rating: 5/5(3)
Total Time: 30 mins
Category: Dessert
Calories: 266 per serving

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WEBMar 22, 2024 · Place oats in a small food processor or blender and grind until they turn powdery. Place them in a medium sized bowl and whisk in …

Rating: 4/5
Calories: 401 per serving
Category: Dessert
1. Place oats in a small food processor or blender and grind until they turn powdery. Place them in a medium sized bowl and whisk in the flour, baking soda, salt, and cinnamon. Set aside.
2. Stir together melted butter, brown sugar, and granulated sugar until smooth. (No mixer needed - just use a wooden spoon or spatula!) Stir in vanilla, lemon juice, and eggs. Stir until smooth, then stir in flour mixture. Mixture may be slightly lumpy because of the ground oats. Stir in chocolate chips and walnuts.
3. Line a cookie sheet with wax or parchment paper or a silicone baking mat. Scoop 1/4 cupfuls of the dough into balls and place on the cookie sheet. You do not need to space them; this is just for chilling. Cover well with plastic wrap and chill at least 4 hours or overnight before baking.
4. Preheat oven to 350°F. Place cookies well spaced on cookie sheets lined with parchment paper or silicone baking mats. Slightly depress each ball with the palm of your hand.

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WEBSep 7, 2020 · With mixer on low speed, add flour, oats, baking soda, salt, and cinnamon, blending for about 45 seconds. Don’t overmix. Remove …

Ratings: 30
Total Time: 1 hr 35 mins
Category: Dessert
Calories: 319 per serving
1. Preheat oven to 300 degrees F. Line baking sheets with parchment paper.
2. Cream butter and both sugars in the bowl of a stand mixer on medium speed for about 2 minutes.
3. Add eggs, vanilla, and lemon juice, blending with mixer on low speed for 30 seconds, then medium speed for about 2 minutes, or until light and fluffy, scraping down the bowl.
4. With mixer on low speed, add flour, oats, baking soda, salt, and cinnamon, blending for about 45 seconds. Don’t overmix.

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WEBMay 4, 2022 · Add eggs, vanilla and lemon juice, blending with mixer on low speed for 30 seconds, then medium speed for 2 minutes, or until …

Rating: 4.8/5(86)
Calories: 319 per serving
Category: Dessert

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WEBMay 18, 2020 · Preheat oven to 300 F/150 C and line two cookie sheets with parchment paper, aluminum foil or a silicone mat. Cream together 1/2 cup of unsalted butter, 1/3 cup + 1 Tbsp granulated sugar and 1/3 cup + …

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WEBAug 20, 2021 · Preheat the oven to 350 °F. Line baking sheets with parchment paper. Cream the butter with the brown sugar and white sugar in the bowl of an electric mixer until light and fluffy, approximately 3 …

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WEBMar 6, 2023 · Line a baking sheet with parchment paper. Cream butter, sugar, and brown sugar in the bowl of a stand mixer on medium speed for about 2 minutes. Add eggs, vanilla, and lemon juice. Blend with mixer …

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WEBSep 15, 2020 · PREP. Line two baking sheets with parchment paper and preheat the oven to 300°F. CREAM. Add the sugars and butter to the bowl of a stand mixer. Mix, on medium speed, until creamy, about 2 minutes. …

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WEBAug 15, 2021 · Add in eggs, vanilla and lemon juice. Add in flour, salt, baking soda and cinnamon. Mix until combined. Stir in oats, chocolate chips and walnuts. Using a cookie scoop, scoop out evenly spaced balls of …

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WEBJan 18, 2022 · How to Make Fast & Easy Low Sodium Cookie. In a large bowl, use an electric mixer to beat the butter until light and creamy. Add in both sugars, then beat again until well combined. Add the nut butter and …

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WEBApr 15, 2020 · Preheat oven to 300°F. Cream butter, sugar and brown sugar in the bowl of a stand mixer on medium speed for about 2 minutes. Add eggs, vanilla and lemon juice, blending with mixer on low speed for …

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WEBFeb 15, 2022 · Preheat oven to 300F. To the bowl of a stand mixer (or a mixing bowl using a hand mixer) cream the butter, granulated sugar, and brown sugar on medium speed until well combined. About 2 minutes. …

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WEBPreparation. In a medium bowl, combine all-purpose flour, oat flour, baking soda, salt and cinnamon, whisking everything together until combined. In a large bowl, whisk melted butter together with both brown and granulated …

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WEBDec 16, 2023 · Cream butter and sugars: In a large bowl, cream together the softened butter, cane sugar, and coconut sugar with a hand mixer at medium speed for 5-6 minutes. Add flavorings: Add the vanilla extract …

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WEBApr 16, 2020 · Heat oven to 300° F (150° C). Cream butter, sugar, and brown sugar in a medium-sized bowl with a hand mixer until completely mixed. Add egg yolk, vanilla, and lemon juice and mix until light and …

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WEBApr 16, 2020 · Instructions. Preheat oven to 300F. Line a baking sheet (s) with parchment paper. Cream the soft butter, and both sugars in a stand mixer for 2 minutes until light and fluffy, Scrape down the sides of the …

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