Copycat Chipotle Corn Salsa Recipe

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WebOct 10, 2023 · Either way, strain the excess liquid from the corn before adding it to a bowl. Use a sharp knife and dice the red onion, tomatoes, …

Ratings: 24
Calories: 128 per serving
Category: Salad, Side Dish
1. Thaw the corn by adding it to a fine strainer and running cold water over it. It takes about 5-7 minutes.
2. Meanwhile, wash the vegetables. Dice the onion, tomatoes, and jalapeno, if using. Finely mince the cilantro. Juice the limes.
3. Add all the ingredients to a large bowl and mix well. Season to taste with salt and pepper, and add more lime juice or cilantro if desired.

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WebOct 9, 2020 · Instructions. Cook corn according to package directions. Spread on a baking sheet to cool. To a large bowl, add cooled corn, red …

Ratings: 305
Total Time: 35 mins
Category: Appetizer
Calories: 75 per serving
1. Cook corn according to package directions. Spread on a baking sheet to cool.
2. To a large bowl, add cooled corn, red onion, jalapeño peppers, poblano pepper, cilantro, lemon juice, and lime juice. Season to taste with salt and serve with tortilla chips, burrito bowls, and tacos.

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WebJul 9, 2022 · Place the corn in a large bowl and add a generous pinch of salt. Let it rest while you prep the other ingredients. Mix the chopped onion, jalapeño, cilantro, and lime …

Rating: 5/5(3)
Total Time: 25 mins
Category: Appetizer, Side Dish
Calories: 83 per serving

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WebJan 21, 2020 · Place onto a baking sheet to cool completely. Add the cooled corn, red onion, poblano pepper, jalapeno pepper, cilantro, lime juice, …

Rating: 5/5(8)
Category: Appetizer, Side Dish
Cuisine: Mexican, Tex-Mex
Calories: 67 per serving
1. Cook the corn by steaming/microwaving until not frozen or tender. Place onto a baking sheet to cool completely.
2. Add the cooled corn, red onion, poblano pepper, jalapeno pepper, cilantro, lime juice, and salt together until combined. Taste and season with additional salt, if needed.
3. Serve or store leftovers in an airtight container in the refrigerator for up to 4-5 days.

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WebCut the peppers in half lengthwise and carefully remove the seeds. Discard them. Chop the jalapeños into small pieces and add to the bowl. Grab the bunch of cilantro and cut off just the leaves. Discard the stems. Run your …

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WebAug 24, 2021 · This easy corn salsa tastes like Chipotle's corn salsa and comes together in a flash using a bag of frozen sweet yellow corn. It's delicious served as a snack with tortilla chips or as a topping on your …

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WebFeb 17, 2021 · Corn – We made this recipe with canned corn but you can also use fresh ears of corn. I like to use leftover grilled sweet corn on the cob for added flavor. Fresh corn kernels makes this copycat Chipotle

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WebSep 18, 2023 · Preheat grill to medium-high. Oil the grill (see Tip). Grill corn, turning a few times, until charred in spots, 8 to 10 minutes. Grill onion, poblano and jalapeño, turning …

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WebMay 1, 2024 · Combine ingredients. In a large bowl, mix the corn, cilantro, red onion, and jalapeño. Add the dressing. Dress everything with fresh lime juice and season with salt and pepper to taste. Toss and chill. Let the …

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WebAug 28, 2018 · Steam/microwave if using frozen or sauté fresh kernels in a skillet until tender. Easy peasy! Allow corn to cool and combine with onion, jalapeño, cilantro, and …

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WebMay 1, 2023 · Start by shucking and boiling the corn for about 3-5 minutes. Once cooked, allow it to cool before cutting the kernels off the cob. If you're using canned corn, simply drain the corn and set it aside. In a large …

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WebMay 3, 2024 · Thaw the corn in a colander in the sink. Add the corn to a dry nonstick skillet over medium high heat. Stir continuously until about half of the corn begins to brown. Remove the corn and spread it out on a …

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WebWhile corn is cooking preheat oven to 425˚F. Place poblano on pan greased with olive oil and cook for 7-10 minutes or until blistered. Turn over using tongs and roast other side for 7-10 minutes. Remove from oven …

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WebApr 28, 2021 · Frozen corn – A bag of frozen yellow sweet corn makes this recipe super fast and easy.; Red onion – For color and great flavor.; Jalapeno – Remove the seeds and ribs from your jalapeno for a very …

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WebNov 7, 2016 · 1 can yellow sweet corn, drained and rinsed; ½ red onion, diced; 1 jalapeno, seeded and ribbed, diced; 1 poblano, roasted and diced; ¼ cup fresh cilantro, finely chopped

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Web17 hours ago · This copycat Chipotle corn salsa is amazing! CLICK HERE FOR EASY RECIPES: https://www.melaniecooks.com/ Wondering how to make Chipotle copycat

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