Copycat Burgers Recipes

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WEBMar 10, 2024 · Prepare the sauce by adding mayonnaise, ketchup, relish, vinegar, salt and pepper to a small bowl and mixing until thoroughly combined. Heat olive oil and brown sugar over medium heat in a …

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  1. Mash beans and combine with sauteed onion, garlic and spices.
  2. In a food processor fitted with a metal blade, process oats until fine. Combine the oats with the beans, veggies and sauce. Add the rice, beets, beet juice and egg and mix everything until combined.
  3. Using your hands, form the mixture into 4 patties and freeze for 30 minutes. Alternatively, yo…
  1. Mash beans and combine with sauteed onion, garlic and spices.
  2. In a food processor fitted with a metal blade, process oats until fine. Combine the oats with the beans, veggies and sauce. Add the rice, beets, beet juice and egg and mix everything until combined.
  3. Using your hands, form the mixture into 4 patties and freeze for 30 minutes. Alternatively, you can put them in the refrigerator for 2 hours or more.
  4. Cook on a skillet 5 minutes on each side and serve on a bun and top with your desired toppings.
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  • Ratings: 30
  • Calories: 302 per serving
  • Category: Dinner, Lunch
  • People also askHow do you cook a copycat Burger?Place the burger on aluminum foil and sprinkle some water on top. Wrap the burger loosely in the aluminum foil and place it directly on the rack. Heat for 7 to 10 minutes or until hot. Check out more of my easy burger recipes and the best copycat fast food recipes on CopyKat!In-N-Out Animal Style Burger - CopyKat Recipescopykat.comHow to make a healthy burger?

    Livia Dickson Chen

    Ratings: 30
    Calories: 302 per serving
    Category: Dinner, Lunch

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  • WEBAug 29, 2022 · Mix salt & pepper in with ground beef in a large bowl, then form beef mixture into 8 equal-sized balls. Heat a skillet over med-high heat, then smash each ball until super thin, frying for about 1-2 minutes …

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    WEBApr 10, 2024 · Cook Burgers. 1 Divide the veggie burger mixture into 8 equal portions (each portion should be about 3 ¼ ounces or 90 grams). Form each portion into a patty that’s about 1/2-inch thick. 2 Place a …

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    WEBSep 27, 2020 · Mix – Simply add the ingredients to a bowl or jar and whisk to mix. Refrigerate – Cover and refrigerate for an hour or more allow the flavors to blend. You can serve immediately also if you can’t wait. Serve …

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    WEBJan 1, 2020 · In a small bowl combine the mayo, sugar free ketchup, 1 tsp of mustard, diced pickles, pickle juice, and spices. Mix together and test taste. Flavors do meld better together over time so feel free to adjust. To …

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    WEBOct 12, 2023 · In a small bowl, mix together the mayo, unsweetened ketchup, white vinegar, monk fruit sweetener, smoked paprika, and relish. Mix well, taste, and adjust if needed. Heat the oil in a pan over medium-high heat. Place the …

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    WEBStart by caramelizing the onions. Place 1 tablespoon (15 ml) of avocado oil and the sliced yellow onion in a large heavy-bottomed skillet (like a large cast iron pan or Dutch oven) and turn it to medium-low heat. Stir …

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    WEBJan 30, 2016 · Copy Cat Trader Joe’s Chili Lime Chicken Burgers. Making this zesty chicken burger from scratch at home sure beats the one in the freezer aisle. It’s full of fresh ingredients like cilantro, bell pepper and onion. Thanks for the inspiration, Trader Joe’s, but we’ll take it from here. (via Iowa Girl Eats ) From Your Site Articles.

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    WEBMay 4, 2020 · Heat a 10-inch or larger cast iron skillet over medium-high heat until very hot, about 3 minutes. Add 1 tablespoon canola oil. Working in 2 batches if needed so as not to crowd the pan, add the beef balls. Flatten the balls with a flat spatula to form rough 4-inch wide patties that are about 1/2-inch thick.

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    WEBFeb 1, 2024 · Instructions. Preheat oven to 400 degrees F. In a mixing bowl, combine the ground beef, bread crumbs, egg, onion soup mix, milk, and pepper until thoroughly incorporated. Coat a 10×15-inch rimmed …

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    WEB15 hours ago · How to Make Zinger Burger. Step 1 – In a bowl, whisk the buttermilk and hot sauce. Step 2 – Place the chicken fillet in the batter mixture, ensuring they are completely submerged. Cover the bowl with the chicken and marinade. Refrigerate for at least 2 hours, to allow the chicken to marinate.

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    WEBHeat a frying pan over medium heat and cook the patties for about 4 minutes on each side, or to your desired level of doneness. To prepare the spread, combine mayonnaise, sugar-free ketchup, dill relish, and vinegar in a mixing bowl. Stir until well combined. Assemble the burgers by placing a beef patty between two crispy cheesy onion buns and

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    WEBDec 28, 2023 · Season the ground beef with 1/2 teaspoon of salt and the pepper, and form the meat into patties. Butter the cut side of the hamburger buns and toast them in a skillet until lightly browned. Set aside. Heat a …

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