Copycat Bakers Square Pie Recipes

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WEBFeb 4, 2024 · Using a stand mixer, beat the sugar and butter on medium-high until light and fluffy, about 6-7 minutes. Add cooled chocolate and …

Ratings: 452
Calories: 415 per serving
Category: Desserts
1. Bake a homemade pie crust or use a Pillsbury refrigerated crust and make according to package directions for a fully baked crust. Set aside to cool.
2. Melt the chocolate and set aside to cool completely.
3. Beat sugar and butter on medium high until light and fluffy, about 6-7 minutes.
4. Add cooled chocolate and vanilla and beat until incorporated.

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WEBJul 27, 2023 · Instructions. Cook the pie crust according to directions and set it aside. Melt chocolate and set it aside so it can cool. In a large mixing bowl, add the butter and sugar …

Reviews: 8
Calories: 646 per serving
Category: Pie

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WEBMar 4, 2024 · Add sweetened condensed milk, lemon juice, lemon zest, and vanilla extract. Beat until smooth. Pour into the pie crust. Bake for 25 minutes until lightly browned. Let …

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WEB4 days ago · Bake crust for 10-12 minutes or until lightly golden. Remove from oven and cool completely. In a large bowl, whisk egg yolks until pale and fluffy. Add sweetened condensed milk, lime juice, and lime zest to …

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WEBMay 30, 2021 · Preheat the oven to 375F/190C, and refrigerate the crust for 30 minutes while the oven warms up. Once the crust has chilled for 30 minutes, remove it from the fridge and line with parchment paper. Add …

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WEBNo one makes pie like Baker's Square -- except for maybe you, after trying this Copycat Baker's Square French Silk Pie recipe. With gourmet restaurant recipes

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WEBDiscover the joy of recreating the famous Baker's Square French silk pie at home with this delectable copycat recipe. GET THE RECIPE. Copycat Baker's Square French Silk …

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WEBTake a bite of this Homemade Bakers Square Old-Fashioned Coconut Cream Pie recipe and taste a slice of heaven. This recipe for coconut pie is just like the pie you love at …

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WEBdirections. Bake a pie crust or use a Mrs. Smiths frozen crust and make according to package directions. Beat sugar and butter until sugar is not grainy (this can take up to 15 …

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WEBWhisk for 5 minutes. Place egg mixture in a heatproof glass bowl. Over low heat, place bowl over a medium saucepan filled with 1/2 inch of barely simmering water. Stir the …

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WEBNov 12, 2023 · Let cool. In a medium saucepan, whisk together milk, sugar, cornstarch, salt, and egg yolks. Cook over medium heat, whisking constantly until the mixture thickens and comes to a boil, about 10-12 …

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WEBStore the pie and whipped cream separately in the refrigerator. Store the whipped cream in an airtight container up to 3-4 days. Cover the pie with plastic wrap and store in the …

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WEBJun 18, 2010 · Instructions. Place the drained crushed pineapple in a sieve and press it firmly to extract the juice. Disregard the juice for this recipe and keep the pineapple …

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WEBNov 12, 2023 · Ingredients. 2 lb strawberries, fresh, trimmed and chopped; 1½ lb pie crust, prepared and divided (half already prepared in a 9-inch pie plate with a little overhang on all sides); 1⅛ cups granulated sugar, …

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