Cooks Country Coleslaw Recipe

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WebMay 29, 2022 · Instructions. In a small bowl combine the light mayonnaise, Greek yogurt, sugar, apple cider vinegar, fresh lemon juice, dry mustard, kosher salt and black pepper, …

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WebMay 6, 2024 · Step 1: Make Coleslaw Dressing with Greek Yogurt. Grate onion with a box grater. Scrape grated onion into a large …

Reviews: 26
Views: 26
Category: Side Dish
Calories: 71 per serving
1. Grate onion with a box grater. Scrape grated onion into a large bowl. Add greek yogurt and mayonnaise and whisk to combine.
2. Add vinegar, sugar, mustard, salt, celery seed and pepper and whisk to combine.
3. Add cabbage, carrots, celery hearts and parsley (if using) and toss to coat.

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WebJun 1, 2022 · Taste the dressing and add salt and pepper, to taste. It’s okay to make the dressing just a bit salty because there’s a lot of cabbage …

1. In a large bowl, whisk together mayo, yogurt, sugar, vinegar, celery seed, and mustard until smooth. Pour over cabbage and carrots, mix well. Cover and refrigerate for at least one hour.
2. Serve garnished with freshly cracked black pepper or chopped fresh parsley.

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WebJul 11, 2011 · In a large colander, stir together salt and cabbage. Let sit for 15 or so minutes, patting dry after liquid had sweated out. Add in remaining chopped vegetables and transfer to a large bowl. In a separate bowl, stir …

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WebMake the dressing: Crush the garlic, and with the side of a knife work the salt into the clove until it makes a rough paste. Add the garlic paste, ginger, vinegar, oil and ⅓ cup water to a saucepan and bring to a low boil. …

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WebMay 25, 2023 · The best healthy coleslaw in 4 easy steps. Add all of the coleslaw ingredients to a large bowl except for the pepitas, almonds and dressing. In a smaller bowl, add your dressing ingredients and whisk to …

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WebBasic Creamy Coleslaw. Side Dishes. Vegetables. Make Ahead. Salads. Appears in Cook's Country June/July 2009. For great coleslaw, we take our cabbage with many grains of salt. SERVES 8 to 10. TIME 20 …

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WebMay 1, 2018 · In a large mixing bowl, combine Greek yogurt, vinegar, lemon juice, sugar, celery seed, salt and pepper. Whisk until a dressing forms. Add coleslaw mix, red onion, and green onions. Toss to combine, making …

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WebJul 31, 2023 · To make your dressing combine the mustard, vinegar, lemon juice, honey (or sweetener of choice), salt, mayo, and yogurt in a serving bowl. Wisk to thoroughly combine. Add your prepared cabbage to the …

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WebJun 18, 2020 · Whisk mayonnaise, low-fat milk, white vinegar, apple cider vinegar, lemon juice, sugar, and salt together in a bowl and allow dressing to stand while preparing vegetables, about 20 minutes. Pour dressing …

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WebJul 4, 2019 · In a smaller bowl, combine the rest of the ingredients. Whisk vigorously until thoroughly combined. Pour mixture over coleslaw mix. Stir coleslaw to combine. Put cover on bowl and put in the refrigerator to set …

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WebMar 28, 2023 · Combine the chopped veggies in an extra-large bowl. Combine the mayo, apple cider vinegar, sugar, salt, pepper, and paprika in a medium bowl and whisk together until smooth. Pour the dressing over …

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WebIn a medium bowl, whisk together all the ingredients except the cabbage and carrot mix. Stir in the cabbage and carrot mix until well coated. The mixture will be very thick. Let stand …

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WebJan 24, 2010 · 3 cups of slaw mix (shredded cabbage and carrots) half a small red onion, thinly sliced. 2 tablespoons of low fat mayonnaise. ½ cup (120ml) of fat free plain yogurt. juice of half a lemon. 1 tbs of maple …

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WebYield: 8 servings. Active Time: 15 minutes. Total Time: 15 minutes. This cool, creamy coleslaw is made without mayo. Perfect for picnics, BBQ's and potlucks or those days when it's just too hot to cook. Low in fat, it's …

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WebMay 13, 2024 · How to make healthy coleslaw with greek yogurt. Make the dressing. Adjust it according to taste. Prep your veggies. Thinly slice the cabbage into long thin strips so it still has some texture and crunch. To …

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WebApr 20, 2020 · Instructions. Whisk together greek yogurt, apple cider vinegar, lemon juice, brown sugar, celery seed, salt and pepper until smooth. Add in the coleslaw mix and cabbage and mix well. Refrigerate …

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